Directions:
- Combine the sour cream and cream cheese in a medium bowl, and beat at medium speed of a mixer until smooth. Stir in celery and remaining ingredients. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.11 Kcal (381 kJ) | ||
| Calories from fat | 5.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.63g | 1% | |
|---|---|---|---|
| Cholesterol | 92.35mg | 31% | |
| Sodium | 580.75mg | 24% | |
| Potassium | 232.43mg | 5% | |
| Total Carbs | 12.83g | 4% | |
| Sugars | 3.28g | 13% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 9.84g | 20% | |
| Vitamin C | 9.8mg | 16% | |
| Iron | 0.5mg | 3% | |
| Calcium | 147.6mg | 15% | |
| Amount Per 100 g | |||
| Calories | 56.17 Kcal (235 kJ) | ||
| Calories from fat | 3.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.39g | 1% | |
|---|---|---|---|
| Cholesterol | 56.93mg | 31% | |
| Sodium | 358.02mg | 24% | |
| Potassium | 143.28mg | 5% | |
| Total Carbs | 7.91g | 4% | |
| Sugars | 2.02g | 13% | |
| Dietary Fiber | 0.85g | 6% | |
| Protein | 6.07g | 20% | |
| Vitamin C | 6mg | 16% | |
| Iron | 0.3mg | 3% | |
| Calcium | 91mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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