Shrimp Dip Recipe

Posted by
Rate It!
Shrimp Dip
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Soften cream cheese.
  2. Beat together with Cream of Shrimp Soup until smooth.
  3. Thoroughly clean shrimp (rinse in cold water and make sure all veins are removed).
  4. Stir in shrimp.
  5. Refrigerate.
  6. Serve with potato chips, fancy crackers, veggies, your choice, a combo of all works great.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.45 Kcal (98 kJ)
Calories from fat 15.21 Kcal
% Daily Value*
Total Fat 1.69g 3%
Cholesterol 5.49mg 2%
Sodium 73.88mg 3%
Potassium 3.86mg 0%
Total Carbs 1.29g 0%
Sugars 0.18g 1%
Dietary Fiber 0.03g 0%
Protein 0.64g 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 229.78 Kcal (962 kJ)
Calories from fat 149 Kcal
% Daily Value*
Total Fat 16.56g 3%
Cholesterol 53.78mg 2%
Sodium 723.89mg 3%
Potassium 37.78mg 0%
Total Carbs 12.67g 0%
Sugars 1.78g 1%
Dietary Fiber 0.33g 0%
Protein 6.22g 1%
Vitamin A 0.4mg 2%
Iron 0.3mg 0%
Calcium 44.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top