Directions:
- Combine the shrimp, cheese, tomatoes, spinach, scallions, garlic and oregano in a medium-sized bowl and stir to mix well - set aside.
- Slice the bread into 48 (1/2 inch) slices and arrange them on a baking sheet.
- Bake at 300 degrees for about 10 minutes, until crisp.
- Spread each slice with about 1 tablespoon of the shrimp mixture.
- Increase the oven temperature to 400 degrees and return to the oven for 5 minutes, just until the cheese is melted.
- Arrange on a serving platter and serve hot.
- If each person has 3, this recipe makes 16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.6 Kcal (1120 kJ) | ||
| Calories from fat | 72.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.03g | 12% | |
|---|---|---|---|
| Cholesterol | 86.71mg | 29% | |
| Sodium | 543.3mg | 23% | |
| Potassium | 655.11mg | 14% | |
| Total Carbs | 24.29g | 8% | |
| Sugars | 5.64g | 23% | |
| Dietary Fiber | 3.29g | 13% | |
| Protein | 26.16g | 52% | |
| Vitamin C | 8.3mg | 14% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 2.9mg | 16% | |
| Calcium | 376.9mg | 38% | |
| Amount Per 100 g | |||
| Calories | 178.37 Kcal (747 kJ) | ||
| Calories from fat | 48.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.35g | 12% | |
|---|---|---|---|
| Cholesterol | 57.8mg | 29% | |
| Sodium | 362.14mg | 23% | |
| Potassium | 436.67mg | 14% | |
| Total Carbs | 16.19g | 8% | |
| Sugars | 3.76g | 23% | |
| Dietary Fiber | 2.19g | 13% | |
| Protein | 17.44g | 52% | |
| Vitamin C | 5.5mg | 14% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.9mg | 16% | |
| Calcium | 251.2mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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