Directions:
- Combine first 7 ingredients; stir well with a whisk. Combine with shrimp, pasta, and remaining ingredients; toss gently.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 506.06 Kcal (2119 kJ) | ||
| Calories from fat | 147.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.42g | 25% | |
|---|---|---|---|
| Cholesterol | 125.17mg | 42% | |
| Sodium | 554.68mg | 23% | |
| Potassium | 555.25mg | 12% | |
| Total Carbs | 61.33g | 20% | |
| Sugars | 4.93g | 20% | |
| Dietary Fiber | 2.82g | 11% | |
| Protein | 27.7g | 55% | |
| Vitamin C | 33.7mg | 56% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 188.6mg | 1048% | |
| Calcium | 83.3mg | 8% | |
| Amount Per 100 g | |||
| Calories | 112.22 Kcal (470 kJ) | ||
| Calories from fat | 32.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.64g | 25% | |
|---|---|---|---|
| Cholesterol | 27.76mg | 42% | |
| Sodium | 123mg | 23% | |
| Potassium | 123.13mg | 12% | |
| Total Carbs | 13.6g | 20% | |
| Sugars | 1.09g | 20% | |
| Dietary Fiber | 0.62g | 11% | |
| Protein | 6.14g | 55% | |
| Vitamin C | 7.5mg | 56% | |
| Vitamin A | 0.1mg | 16% | |
| Iron | 41.8mg | 1048% | |
| Calcium | 18.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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