Shepherds Pie Recipe

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Shepherds Pie
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Ingredients
10
Count
Nutrition
1657
Calories
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Ingredients:

Directions:

  1. Keep the potatos and cheese to one side.
  2. Put the mince, onion, tomato paste, tomatos, mushrooms, carrots and gravy in a pan. Heat over a medium-high heat until the mince is cooked.
  3. Reduce heat and simmer until the liquid is reduced to desired consistency.
  4. Place in an oven proof dish.
  5. Mash the potatos and place on top.
  6. Add slices of cheese.
  7. Heat in an oven until the cheese is melted/browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1656.65 Kcal (6936 kJ)
Calories from fat 481.3 Kcal
% Daily Value*
Total Fat 53.48g 82%
Cholesterol 380.82mg 127%
Sodium 3859.01mg 161%
Potassium 5194.47mg 111%
Total Carbs 167.58g 56%
Sugars 66.12g 264%
Dietary Fiber 31.96g 128%
Protein 129.45g 259%
Vitamin C 142.7mg 238%
Vitamin A 7.8mg 258%
Iron 18.5mg 103%
Calcium 459.6mg 46%
Amount Per 100 g
Calories 84.21 Kcal (353 kJ)
Calories from fat 24.46 Kcal
% Daily Value*
Total Fat 2.72g 82%
Cholesterol 19.36mg 127%
Sodium 196.15mg 161%
Potassium 264.03mg 111%
Total Carbs 8.52g 56%
Sugars 3.36g 264%
Dietary Fiber 1.62g 128%
Protein 6.58g 259%
Vitamin C 7.3mg 238%
Vitamin A 0.4mg 258%
Iron 0.9mg 103%
Calcium 23.4mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.8
    Points
  • 41
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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