Sesame-Soy Snow Peas Recipe

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Sesame-Soy Snow Peas
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Ingredients:

Directions:

  1. Steam 4 cups trimmed snow peas 2 minutes or until crisp-tender. Combine 2 tablespoons lower-sodium soy sauce*, 1 tablespoon dark sesame oil, and 1/4 teaspoon freshly ground black pepper in a large bowl. Add snow peas; toss to coat.
  2. *Check for gluten.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.11 Kcal (289 kJ)
Calories from fat 20.43 Kcal
% Daily Value*
Total Fat 2.27g 3%
Sodium 173.42mg 7%
Potassium 1.27mg 0%
Total Carbs 8.61g 3%
Sugars 1.91g 8%
Dietary Fiber 3.18g 13%
Protein 3.5g 7%
Calcium 0.4mg 0%
Amount Per 100 g
Calories 41.86 Kcal (175 kJ)
Calories from fat 12.37 Kcal
% Daily Value*
Total Fat 1.37g 3%
Sodium 105.04mg 7%
Potassium 0.77mg 0%
Total Carbs 5.22g 3%
Sugars 1.16g 8%
Dietary Fiber 1.93g 13%
Protein 2.12g 7%
Calcium 0.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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