Sesame Pork Casserole Recipe

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Sesame Pork Casserole
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Ingredients:

Directions:

  1. Preheat oven to 180C (350F).
  2. Toss pork in flour, shake away excess.
  3. Heat oil in skillet, stir in pork, cook for about 5 min or until pork is brown all over.
  4. Remove pork from pan, drain excess oil.
  5. Stir onion, garlic and sesame seeds into pan, cook 3 min or until seeds are browned lightly.
  6. Stir in soy sauce, honey, plum jam, stock cube, water and sherry into pan, bring to boil, simmer uncovered for 5 minute.
  7. Combine pork, capsicums and sesame mixture in casserole dish.
  8. Bake, covered, in oven for about 1 1/2 hours or until pork is tender.
  9. Stir in apple and cornflour blended with extra water.
  10. Bake, covered for 15 minutes or until casserole has thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1261.21 Kcal (5280 kJ)
Calories from fat 1050.97 Kcal
% Daily Value*
Total Fat 116.77g 180%
Cholesterol 120.1mg 40%
Sodium 1022.16mg 43%
Potassium 642.09mg 14%
Total Carbs 28.88g 10%
Sugars 12.62g 50%
Dietary Fiber 1.21g 5%
Protein 17.69g 35%
Vitamin C 1.7mg 3%
Iron 0.9mg 5%
Calcium 77.8mg 8%
Amount Per 100 g
Calories 402.88 Kcal (1687 kJ)
Calories from fat 335.72 Kcal
% Daily Value*
Total Fat 37.3g 180%
Cholesterol 38.37mg 40%
Sodium 326.51mg 43%
Potassium 205.11mg 14%
Total Carbs 9.22g 10%
Sugars 4.03g 50%
Dietary Fiber 0.39g 5%
Protein 5.65g 35%
Vitamin C 0.6mg 3%
Iron 0.3mg 5%
Calcium 24.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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