Sesame Pecan Pie Recipe

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Sesame Pecan Pie
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Ingredients:

  • 3 eggs
  • 3/4 cup sugar
  • 1/4 tsp salt
  • 1/3 cup melted butter
  • 1 1/2 tsp vanilla extract
  • 1 cup pecan halves

Directions:

  1. Line a 9 inch pie plate with pastry.
  2. Sprinkle sesame seeds evenly over the bottom of pie crust.
  3. Beat eggs until light and fluffy.
  4. Add sugar, salt, butter, corn syrup and vanilla; continue to beat until well mixed.
  5. Gently stir in pecans. Pour into pastry.
  6. Bake at 350 for 1 hour or until set and pastry is nicely browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 622.88 Kcal (2608 kJ)
Calories from fat 379.68 Kcal
% Daily Value*
Total Fat 42.19g 65%
Cholesterol 81.51mg 27%
Sodium 241.85mg 10%
Potassium 201.67mg 4%
Total Carbs 60.59g 20%
Sugars 45.13g 181%
Dietary Fiber 4.42g 18%
Protein 7.91g 16%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 3%
Iron 3.1mg 17%
Calcium 113.9mg 11%
Amount Per 100 g
Calories 438.86 Kcal (1837 kJ)
Calories from fat 267.51 Kcal
% Daily Value*
Total Fat 29.72g 65%
Cholesterol 57.43mg 27%
Sodium 170.4mg 10%
Potassium 142.09mg 4%
Total Carbs 42.69g 20%
Sugars 31.8g 181%
Dietary Fiber 3.12g 18%
Protein 5.57g 16%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.2mg 17%
Calcium 80.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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