Sennebec Hill (Bread Machine) Recipe

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Sennebec Hill  (Bread Machine)
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  1. Place all the ingredients in the pan according to the order in the manufacturer's instructions.
  2. Set crust on dark and program for the Whole Wheat cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.42 Kcal (1316 kJ)
Calories from fat 74.24 Kcal
% Daily Value*
Total Fat 8.25g 13%
Cholesterol 46.86mg 16%
Sodium 515.59mg 21%
Potassium 258.26mg 5%
Total Carbs 49.66g 17%
Sugars 6.52g 26%
Dietary Fiber 3.53g 14%
Protein 11.33g 23%
Iron 3.5mg 19%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 222.53 Kcal (932 kJ)
Calories from fat 52.54 Kcal
% Daily Value*
Total Fat 5.84g 13%
Cholesterol 33.17mg 16%
Sodium 364.89mg 21%
Potassium 182.78mg 5%
Total Carbs 35.14g 17%
Sugars 4.61g 26%
Dietary Fiber 2.5g 14%
Protein 8.02g 23%
Iron 2.5mg 19%
Calcium 43.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
  • 8

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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