Directions:
- Preheat oven to 375 degrees and spray a 9x13 pan with nonstick cooking spray.
- Brown sausage and onion in a medium saute pan and then drain.
- Mix together eggs, milk, salt, and pepper in a mixing bowl.
- Pour hashbrowns into a large bowl and add egg mixture, sausage mixture and 1 1/2 c.cheese.
- Toss until well combined and then spoon into baking dish.
- Cover with aluminum foil and bake for 1 hour.
- Remove foil and sprinkle with remaining 1/2 Celsius cheese and cook for another 10 minutes or until cheese is melted and bubbly.
- Slice, serve, and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 307.35 Kcal (1287 kJ) | ||
| Calories from fat | 123.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.67g | 21% | |
|---|---|---|---|
| Cholesterol | 279.86mg | 93% | |
| Sodium | 627.4mg | 26% | |
| Potassium | 407.3mg | 9% | |
| Total Carbs | 12.54g | 4% | |
| Sugars | 11.39g | 46% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 31.71g | 63% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 335.6mg | 34% | |
| Amount Per 100 g | |||
| Calories | 304.4 Kcal (1274 kJ) | ||
| Calories from fat | 121.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.54g | 21% | |
|---|---|---|---|
| Cholesterol | 277.17mg | 93% | |
| Sodium | 621.38mg | 26% | |
| Potassium | 403.39mg | 9% | |
| Total Carbs | 12.42g | 4% | |
| Sugars | 11.28g | 46% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 31.4g | 63% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 332.3mg | 34% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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