194343 zuppa pollo pasta cheese Recipes

uncooked cavatappi pasta, cheese, blend (kraft classic melts), milk

pasta (your favorite shape ), olive oil, chopped onion, minced garlic, chopped tomatoes, turkey ham, lactaid reduced fat milk, chopped parsley, chopped basil, crushed oregano, salt and pepper to taste

pasta , dry whole wheat, tomatoes, halved, olives, green, halved, garlic, capers, rinsed, drained, basil, fresh, olive oil, artichoke hearts, quartered

pasta, kidney beans, white , cannelini, tomato paste, water, salt, garlic, olive oil, cayenne pepper

pasta (e.g. spirelli or penne), bell pepper (i used orange, but red or green would be great, too), sized onion, cream (fat-reduced works fine ) or 100 g sour ), oil, water, salt and pepper

pasta (we like penne), onion, chopped, olive oil, diced tomatoes, frozen peas, fresh basil leaf, chopped, heavy cream, salt, crushed red pepper flakes

pasta , i use farfalle or penne, olive oil, mixed mushrooms , eg,oyster,shitake and field,thickly sliced, crushed garlic, baby spinach leaves, washed and dried, sun-dried tomatoes, finely chopped (in oil), salt, freshly ground black pepper, fresh basil leaf (for garnish ), halved cherry tomatoes (for garnish )

pasta shells, oil, mayonnaise, lemon juice, parsley, chopped, dried basil, chicken, diced, cooked, artichokes, chopped, tabasco sauce, toasted almond

pasta, cooked, frozen peas, thawed, red onion, chopped, ranch dressing, crabmeat, substitute, chopped

pasta, cooked and drained (i use rotini), cucumber, diced, green pepper, diced, red onion, diced, stalk celery, diced, sugar, vinegar, pepper, dry mustard (i have used regular mustard if i am out of dry), garlic salt

pasta shells , cooked al dente, tomato, chopped, boiled shrimp, cold (can substitute cooked ham), white wine vinegar, dijon mustard, minced shallot, minced garlic, minced celery, minced carrot, minced green and red bell pepper, blend olive oil and vegetable oil (depending on taste and strength of olive oil), minced parsley, basil, thyme, salt and pepper

pasta shells, nonfat plain yogurt, honey, frozen orange juice concentrate, thawed, mandarin oranges, drained, red seedless grapes, cut into halves, green seedless grape, cut into halves, apple, cored and chopped, celery, sliced, black walnut

pasta shell, white wine vinegar, water, salt, sugar, minced fresh tarragon or 1/2 tsp dried tarragon, crumbled, garlic, minced and mashed to a paste with, salt, pepper, olive oil, shelled peas , boiled until tender,drained,fresh or frozen (about 1 1/2 cups), combination red pear tomatoes or 4 cups yellow pear tomatoes or 4 cups cherry tomatoes, halved, shredded fresh basil leaf

cheese tortellini, pine nuts, olive oil, garlic chopped, baby spinach, parmesan cheese, black pepper

pasta, olive oil, sugar snap peas, tuna, garbanzo beans, oregano, garlic powder, seasoned salt

pasta, greek yogurt, garlic cloves, depending on size and taste, salt, ground chuck, butter, onions, chili pepper, seeded and minced, pepper, salt, butter, paprika, cayenne

pasta, classico alfredo sauce, classico tomato sauce (i use tomato and basil), frozen spinach, chopped (thawed ), crushed red pepper flakes, salt

cheese tortellini, imitation crabmeat, flaked, red bell pepper, finely chopped, stalks celery, chopped, mayonnaise, lemon juice, salt, pepper, heavy cream (optional)