140395 zucchini cones filled lemon pea pureee Recipes
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saffron threads, butter, room temperature and11 Moresaffron threads, butter, room temperature, extra-virgin olive oil, divided, boneless chicken breast halves with skin, chopped fresh italian parsley, scant ) finely grated lemon peel, fresh thyme leaves, divided, sliced green onions, white and green parts separated, loosely packed fresh pea shoots or pea sprouts (about 4 oz), water, torn fresh mint leaves, fresh lemon juice, english pea puree13 ingredients
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Zucchini-Apricot Jamdried apricot and4 Moredried apricot, zucchini (trimmed, seeded and peeled before weighing), lemons , juice and zest of, sugar, fresh gingerroot (optional)45 min, 5 ingredients
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Zucchini Pineapple and Carrot Cupcakeseggs, white sugar, crushed pineapple, drained, nuts, flour and7 Moreeggs, white sugar, crushed pineapple, drained, nuts, flour, salt, oil, shredded zucchini, shredded carrot, lemon zest or 1 tsp orange, baking soda, baking powder30 min, 12 ingredients
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Mediterranean Style Zucchini Saladzucchini, olive oil, lemon juice and2 Morezucchini, olive oil, lemon juice, less than 1/4 tsp minced garlic, minced mint5 min, 5 ingredients
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Steamed Zucchinizucchini , halved crosswise and cut into strips, olive oil and1 Morezucchini , halved crosswise and cut into strips, olive oil, lemon pepper3 ingredients
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Curry-Dusted Scallops with Pea Puréefrozen baby peas (not thawed ), water, unsalted butter and5 Morefrozen baby peas (not thawed ), water, unsalted butter, scallions, chopped (about 1/2 cup), fresh lime juice, curry powder, sea scallops , tough ligament removed from side of each, vegetable oil25 min, 8 ingredients
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Farfalle with Roasted Garlic and Pea Puréehead garlic, two 10-oz packages frozen peas, thawed, water and5 Morehead garlic, two 10-oz packages frozen peas, thawed, water, unsalted butter, fresh lemon juice, chopped fresh tarragon leaves, farfalle (bow-tie pasta), fresh snow-pea or pea shoots8 ingredients
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Split Pea Purée with Pita Wedgeswater, dried yellow split peas, bay leaves and7 Morewater, dried yellow split peas, bay leaves, garlic clove, peeled , flattened, olive oil (preferably extra-virgin), fresh lemon juice, sliced green onions, drained capers, chopped arugula, pita bread wedges10 ingredients
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Crostini with Roasted Garlic Pea Purée and Roasted Asparagus Andersenhead garlic, unpeeled and5 Morehead garlic, unpeeled, olive oil plus additional for brushing bread, baguette, cut diagonally into 1/2-inch-thick slices, a 10-oz package frozen peas, cooked and drained, asparagus (about 3/4 lb), trimmed and cut into 1 1/2-inch pieces, sesame seeds6 ingredients
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