151692 ziti thick rich sauce Recipes

ziti pasta, olive oil, onion, chopped, yellow bell pepper, chopped, minced garlic cloves, diced tomatoes with basil oregano and garlic, undrained, baby spinach leaves, shredded smoked gouda cheese, divided (about 5 oz)

polish kielbasa (about 1/4-inch thick slices), ground beef, garlic cloves, yellow onion, vegetable juice, cornstarch (large tablespoon), tomatoes, sliced in half, fresh zucchini (preferably slender ones cut in 1/4 in thick slices), pesto sauce (large teaspoon), fresh parsley, fresh chives, dried oregano, dried thyme, salt, fresh pepper, white wine, olive oil

whole chickens , cut into pieces, oyster sauce (oyster flavored sauce), thick soy sauce (or a combination of the two) or 4 tbsp dark soy sauce (or a combination of the two), light soy sauce, granulated sugar, sliced fresh ginger, vegetable oil

thick pork chops, your favorite bbq sauce, water, unseasoned meat tenderizer, paprika, olive oil cooking spray

sized whole fish , gutted - trout works well, or sea bass, or talapier. discard head if desire., sauce, water, garlic, brown sugar, ginger, peeled and sliced, fresh lemon leaves thinly slice, fish sauce, oyster sauce, thick soy sauce, green bell pepper, de-seeded and diced, fresh red chilli, de-seeded and diced, leaves of basil, olive oil

boneless beef top sirloin steaks, well trimmed, cut 1 inch thick, soy sauce, olive oil, chili oil, garlic powder or 2 tbsp fresh garlic, crushed, pepper, cilantro, finely chopped, fresh lime juice, soy sauce, brown sugar , packed, pepper, lime slice, fresh cilantro leaves

tomatoes (sliced ), onion (sliced ), red chilies, lime , juice of, blachan (belacan stock granules), salt & pepper (to taste), sugar, thick soy sauce, light soy sauce, frying oil

fat-free , low-sodium chicken broth, drained canned chipotle chile in adobo sauce, center-cut pork chops (about 3/4 inch thick ) chimichurri sauce, fresh flat-leaf parsley leaves, fat-free , low-sodium chicken broth, extra-virgin olive oil, white wine vinegar, dried oregano, salt, freshly ground black pepper, garlic cloves, shredded carrot, minced fresh onion

ziti pasta, butter, heavy cream, chopped ham, fresh asparagus, cooked to crisp, freshly grated parmesan cheese, salt and pepper

ziti pasta, light mayonnaise, feta cheese, crumbled, garlic cloves, minced, pepper, parmesan cheese, freshly grated, white tuna, red bell pepper, finely diced, black olives, halved

ziti or other small tube pasta., tuna drained and mashed ., green and black olives to taste, red bell pepper, chopped ., olive oil ., white vinegar, hard boiled eggs, quartered ., tomato, sliced .

beer, thick soy sauce (such as abc sweet soy sauce), red hot pepper sauce (more or less to taste)

chili garlic sauce or diced chilies to taste, crunchy or creamy peanut butter (natural or organic), dry roasted peanuts, chopped, garlic, minced, hoisin sauce, light shrimp and pork stock or water, thick soy sauce, whole soybean sauce, crushed

london broil beef, 1 1/2 inches thick, worcestershire sauce, vegetable oil (2 turns around pan) or 2 tbsp olive oil (2 turns around pan), shallot, flour, beef broth, steak sauce (a1 or lea and perrin s brands)

extra lean ground beef (see hints at end of recipe if you can tsp get 96% lean beef), cold water, onion, diced (about 3/4 cup), italian spices, garlic powder, traditional style spaghetti sauce (not marinara sauce), diced tomatoes (optional)

head cauliflower, cut into florets, chicken stock, butter , cut into pieces, shredded white extra-sharp vermont cheddar (recommended : cabot brand), grated parmigiano, coarse black pepper and salt, a generous grating nutmeg, shoulder london broil steak, 1 1/2 inches thick, worcestershire sauce, vegetable oil or olive oil, 2 turns of the pan, ham, chopped, chopped red chard , 1 large bundle, red wine vinegar , eyeball it, honey, shallot, finely chopped, all-purpose flour, beef broth, steak sauce (recommended : a1 or lea and perrin s brands)

pitted wine-soaked prunes, cut orange zest, dijon mustard, thick steak sauce , such as a-1