228512 zippy fried egg sandwich Recipes

whole grain bread, toasted, garlic & herb chevre (goat) cheese, enough for a generous spread on toast, proscuitto, cooked crispy, egg, salt & pepper to taste

eggs, fried, margarine, bread , rye, toast, bread , rye, toast

egg, milk, white bread, salt and pepper to taste (optional), american cheese

egg, canola oil, american cheese, english muffin, salt and pepper

eggs (scrambled ), tomatoes (thick ), salt, whole milk , dairy

softened butter, bread, ham, egg, salt, ground black pepper, ingredients of your choice

butter, eggs, american cheese, toasted white bread, salt & pepper to taste, mayonanaise

whole wheat bread, toasted, lg egg, deli salami (not the prepackages round slices, real salami), lettuce, bullseye original bbq sauce

eggs, dijon mustard, panko breadcrumbs, haddock fillets, divided into 4 pieces, salt and ground black pepper, to taste, mayonnaise, thai red curry paste, boston or bibb lettuce leaves, hamburger buns

egg, hard boiled and sliced, sliced bread , the better the bread, the better the sandwich, coleslaw , green bean slaw

diced potatoes, olive oil, chopped yellow onions, chopped green bell peppers, minced garlic, chopped fresh thyme leaves, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, fried eggs sunny side up , recipe follows, chopped fresh parsley leaves, for garnish, fresh thyme, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, unsalted butter, eggs, salt, freshly ground black pepper

olive oil, canadian bacon, diced into 1/2 inch pieces, onion, chopped, garlic cloves, finely chopped, green pepper, seeded and chopped, italian roma tomatoes, skinned, seeded, chopped and juice reserved, or 8 oz canned chopped tomatoes, juice, pumpkin or butternut squash, cut into 1/2 inch cubes, zucchini, cut into 1/2-inch cubes, chayote, cut into 1/2 inch cubes, salt and freshly ground black pepper, nutmeg, olive oil for frying, eggs (1 or two per person), chopped parsley, grated manchego, for garnish, crema (recipe below), for garnish