Egg Sandwiches Recipe

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Egg Sandwiches
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Ingredients:

  • 1 large egg
  • 1 tbsp. mayonnaise
  • 2 slices white bread
  • 1 slices cheese

Directions:

  1. Cook 1 large egg
  2. Add them to any kind of bread
  3. Add cheese if desired
  4. Use one tbsp. lowfat mayo if you like
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.62 Kcal (1250 kJ)
Calories from fat 148.23 Kcal
% Daily Value*
Total Fat 16.47g 25%
Cholesterol 191.8mg 64%
Sodium 426.31mg 18%
Potassium 142.88mg 3%
Total Carbs 25.28g 8%
Sugars 3.08g 12%
Dietary Fiber 5.04g 20%
Protein 12.8g 26%
Iron 3.8mg 21%
Calcium 412.1mg 41%
Amount Per 100 g
Calories 249.27 Kcal (1044 kJ)
Calories from fat 123.73 Kcal
% Daily Value*
Total Fat 13.75g 25%
Cholesterol 160.1mg 64%
Sodium 355.85mg 18%
Potassium 119.27mg 3%
Total Carbs 21.1g 8%
Sugars 2.57g 12%
Dietary Fiber 4.21g 20%
Protein 10.68g 26%
Iron 3.2mg 21%
Calcium 344mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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