137374 zingy roasted lemon couscous Recipes

whole chicken (about 3 lb), head garlic, olive oil, chopped fresh parsley, lemons, butter, salt and pepper

vegetable oil cooking spray (or a little olive oil), baking potatoes, peeled and cut into 1-inch cubes, lemon juice, olive oil, kosher salt (or to taste), garlic cloves, sliced thin (or minced )

lemons, washed, chicken breasts, large, skinless, boneless, flour , all purpose (or more as needed. can substitute non-gluten just fine.), olive oil, green olives, sliced and pitted (sicilian or other brine-cured green olives), capers, drained (if you are a caper freak, adding more doesn tsp throw off any balance), chicken stock (homemade , or canned broth works fine), butter, 1/2 stick, cut into 4 pieces (1/4 cup benecol or smart balance work just fine for this.), fresh parsley, chopped

pine nuts, extra virgin olive oil, zucchini, cut into 3/4 inch chunks (about 1 lb--i used 2 smaller ones), lemon , zest stripped off in large pieces, kosher salt, fresh ground black pepper , to taste

heads garlic , outer skin removed but the heads left intact, olive oil, fresh lemon juice, white wine vinegar, low sodium soy sauce, salt & pepper

extra virgin olive oil (plus 2 tbsp if roasting), lemons, divided, garlic cloves, finely grated, ground black pepper, salt, whole chickens, skin removed and cut into 8 pieces

olive oil, lemon , zested and sliced thin, fresh thyme, salt, ground black pepper, butter (optional), garlic cloves, minced, shrimp, deveined and shells and tails removed

chicken (6 to 7 lb.), lemons (12 oz. total), rinsed, lightly packed fresh sage leaves, olive oil, paprika, ground cumin, salt, pepper, yukon gold potatoes (about 1 in. wide ; halve or quarter if larger), scrubbed, shallots (each about 1 1/2 in. wide), peeled

whole broiler/fryer chicken (3-1/2 lb), salt-free lemon-pepper seasoning, onion powder, garlic powder, seasoned salt, dried thyme, lemon, halved, fresh rosemary sprigs

red onion , cut in eights, red pepper , cut in eights, yellow pepper , cut in eights, courgette , cut in 1/4 inch diagonal pieces, chopped fresh coriander (cilantro), chopped fresh mint, ground cumin, ground coriander, ground cinnamon, dried apricots, chopped, head garlic, lemon , juice and zest of, lime , juice and zest of, orange , juice and zest of, pine nuts , roasted, couscous, chicken stock, extra virgin olive oil, salt, black pepper

lemons, gray salt, boneless chicken breast halves, skin on, freshly ground black pepper, extra-virgin olive oil, new potatoes , such as red bliss, halved, garlic, minced, chopped fresh rosemary leaves, double-strength chicken stock , or 4 cups canned low-salt chicken broth boiled until reduced by half, chopped fresh flat-leaf parsley leaves, unsalted butter , optional, rosemary sprigs, for garnish

white boiling potatoes, peeled and cut into 3/4-inch cubes , or small red potatoes, fresh lemon juice, chopped fresh oregano, chopped fresh parsley, extra-virgin olive oil, kosher salt and freshly ground black pepper, smoked paprika , to taste

red potatoes or yukon baby gold potatoes (skins on and sliced into wedges), chicken broth, olive oil, garlic cloves, minced, lemon , juice of, oregano, garlic powder, black pepper, cayenne pepper, bay leaf, salt , to taste

sugar, olive oil, salt, brussels sprouts, trimmed and quartered, chopped fresh parsley, butter, softened, freshly ground black pepper, grated lemon rind, shaved parmesan cheese

olive oil (2 tblsp for mushroom prep, 1 tblsp for couscous), green onion (sliced ), mushroom (sliced ), garlic clove (pressed or minced ), couscous (near east wild mushrooms and herbs ), chicken broth (reduced fat, low sodium ), lemon juice, parmesan cheese, fresh chives (chopped )

red peppers, cut into 1-inch dice, yellow squash, cut into 1-inch dice, zucchini, cut into 1-inch dice, french haricots vert , cut on the bias into 1-inch pieces, olive oil, salt & freshly ground black pepper, vegetable stock, saffron, salt, couscous, flat leaf parsley, coarsely chopped

red peppers, cut into 1-inch dice, yellow squash, cut into 1-inch dice, zucchini, cut into 1-inch dice, haricots verts , cut on the bias into 1-inch pieces, olive oil, salt and freshly ground pepper, vegetable stock, saffron, salt, couscous, coarsely chopped flat leaf parsley

uncooked couscous, water, fat-free , less-sodium chicken broth, diced red bell pepper, presliced mushrooms, diced carrots, vegetable oil, chili powder, salt, black pepper, ground cumin, no-salt-added whole-kernel corn, drained, bottled minced garlic, chopped green onions, black beans, rinsed and drained