9 lemon couscous cake Recipes

couscous, eggs, nonfat cottage cheese, lemon, baking powder

cooked couscous , prepared according to package instructions and cooled, chopped fresh cilantro leaves, egg, egg yolk, ground coriander, lemon , zested, kosher salt, freshly ground black pepper, all-purpose flour, olive oil, mild mango chutney

uncooked couscous, raisins, boiling water, eggs, white sugar, lemon curd, lemons, juiced and zested

couscous, vanilla soymilk (original recipe called for almond amasake), water, apple juice, sea salt, vanilla extract, halved strawberry, apple juice, kudzu (heaping), grated lemon peel, vanilla extract

cooked couscous, green onions, minced, eggs, lightly beaten, fresh parsley, chopped, fresh basil, minced, parmesan cheese, grated, lemon , zest of, flour, kosher salt & freshly ground black pepper, olive oil

boneless pork chops (pork loin country-style ribs, cut into 1-inch cubes), olive oil, sweet paprika, ground coriander, ground turmeric, sea salt, black pepper, freshly ground, ground ginger, ground cumin, olive oil , as needed, leeks, white and pale green parts, thinly sliced and washed well, carrots, sliced, cinnamon stick, fresh thyme, crushed red pepper flakes, bay leaves, garlic cloves, sliced, chopped tomatoes , with their juices, chicken broth, tomato paste, chickpeas (garbanzo beans), cilantro, coarsely chopped, fresh mint, coarsely chopped, chicken broth or 1 1/2 cups stock, couscous, almonds, sliced, dried currant, chives, coarsely chopped, lemon , zest of, sea salt, black pepper, freshly ground, egg yolks, beaten, olive oil

red apples, peeled, cored, and quartered, apple juice, dijon mustard, couscous, boiling water, chopped fresh parsley, chopped fresh tarragon, zest and juice of 1 lemon, kosher salt and freshly ground black pepper, to taste, eggs, lightly whisked, all-purpose flour, olive oil , plus 1 quart , for poaching, cracked white pepper, salmon fillets (about 4 oz each), baby spinach or baby arugula, washed, for serving