62093 zinfandel braised brisket potatoes Recipes
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Zinfandel Salad Dressing
zinfandel divided, sugar and7 Morezinfandel divided, sugar, cinnamon stick about 3 inches long, freshly ground black pepper, kosher salt, anjou pears peeled and cored, dijon mustard, champagne vinegar, canola oil1 hour , 9 ingredients -
Beer, Bacon & Onion Braised New Potatoes
tiny new potatoes (red skinned potatoes, skins on and hal... and10 Moretiny new potatoes (red skinned potatoes, skins on and halved), onion, cut in half and thin sliced, beer, bacon, diced, minced garlic (you can use more or less if you want), fresh thyme, rosemary sprig, fresh parsley (as a garnish), butter, salt, pepper40 min, 11 ingredients -
Mustard Braised Sausage & Potato Skillet
smoked sausage, sliced, onion, quartered and sliced and6 Moresmoked sausage, sliced, onion, quartered and sliced, refrigerated potatoes, coarsely chopped green cabbage, beer, ground pepper, stone ground mustard, caraway seed30 min, 8 ingredients -
Oven Braised Fingerling Potatoes In Wine
fingerling potatoes, sea salt, dry white wine and2 Morefingerling potatoes, sea salt, dry white wine, extra virgin olive oil, herbs de provence (or any fresh herbs you like)30 min, 5 ingredients -
Braised Potatoes And Garlic
potatoes, tabs olive oil, onions finely sliced and2 Morepotatoes, tabs olive oil, onions finely sliced, garlic crushed, good chicken stock1 hour , 5 ingredients -
Rustic Herb Braised Chicken & Potatoes
butter, cubed, boneless, skinless chicken breast and4 Morebutter, cubed, boneless, skinless chicken breast, rustic herb seasoning, red potatoes unpeeled and cut into 1 inch cubes, chicken broth, green beans6 ingredients -
Brisket Flats
brisket, barbecue rub, bbq sauce, your favorite and1 Morebrisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.6 hour 15 min, 4 ingredients -
Brisket Roasted with Red Wine, Leeks, Tomato and Peppercorns
brisket or shoulder roast, olive oil and8 Morebrisket or shoulder roast, olive oil, minced fresh rosemary, fresh thyme leaves, garlic, minced, whole leeks, cleaned and cut into 1/2-inch rings, red wine, tomatoes, whole, whole peppercorns, whole thyme leaves11 hour 15 min, 10 ingredients -
Brisket Tacos
brisket, garlic cloves, dry wine, water, salt and4 Morebrisket, garlic cloves, dry wine, water, salt, freshly ground black pepper, onions, sliced, tortillas, salsa4 hour 45 min, 9 ingredients -
Brisket with Bob Tallman's Rib Rub
brisket, worcestershire sauce and2 Morebrisket, worcestershire sauce, ranch rub* (recommended : bob tallman s blend of brown sugar, garlic, onion, gourmet peppers, ground chili, and sea salt), all around dust* (blend of ground chili and onion powder)5 hour 10 min, 4 ingredients -
Braised Fennel
braised baby fennel and6 Morebraised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper25 min, 7 ingredients -
Potatoes With Shiitake Mushrooms and Brie
potatoes (i like new for this), shiitake mushrooms and6 Morepotatoes (i like new for this), shiitake mushrooms, brie cheese, heavy cream, garlic clove, minced, dried thyme, grated parmesan cheese, fine dry breadcrumb1 hour , 8 ingredients
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