3842 yumurtali ekmek savory turkish Recipes

head cabbage, carrots, shredded, olive oil, vinegar or lemon juice, salt, pepper

romaine lettuce hearts, green bell pepper, red bell pepper, cucumber, tomatoes, red onion, feta cheese, crumbled, black olives, to garnish, olive oil, lemon juice, garlic clove, crushed, fresh parsley, chopped, fresh mint, chopped, salt, black pepper, freshly ground

water (demitasse), sugar, fine ground coffee (not instant )

bone-in skinless chicken thighs, lemon juice, plain low-fat yogurt, garlic cloves (minced ), fresh ginger (minced ), hot paprika, dried mint, salt

eggplants (aubergines, 1 lb in all), salt, onion, olive oil (be sure to use a good 1!), tomatoes, peeled and chopped, salt, fresh ground black pepper, parsley, chopped, fresh mint, chopped, basmati rice, chicken stock, paper towels, yogurt , for serving (or cucumber salad with (middle east, palestine) which is even better)

onions, finely sliced, yellow pepper, cored & sliced, red peppers, cored & sliced, garlic cloves, chopped, chile, chopped, cumin seed, oil, eggs, salt & pepper, greek yogurt

unflavored gelatin, cold water, boiling water, sugar, orange extract or 4 tbsp lemon extract or 4 tbsp raspberry extract, pistachio nut, chopped, sugar, use appropriate color to match flavor.)

white basmati rice, olive oil, meat stock (i sometimes use 3 cups chicken stock instead), pine nuts, salt

red onions or 1/4 white onion, finely chopped, salt , to taste, ground sumac, tomatoes, peeled, seeded and chopped, parsley, finely chopped (not dried ), extra virgin olive oil, pomegranate syrup (also known as pomegranate molasses), lemon juice, cayenne pepper, walnuts, toasted

salt , to taste, pepper , to taste, red wine vinegar, olive oil, ripe plum tomatoes, cubed, cucumber, cubed, red onion, diced, feta cheese, kalamata olive, pita bread , cut into triangles (for italian variation use crusty italian bread), fresh italian parsley (optional), lemon wedge, as a garnish (optional)

okra or 1 (10 oz) package frozen, eggplant , about a lb, zucchini, green bell peppers, onion, tomatoes, olive oil, garlic, finely chopped, hot red pepper flakes, parsley, fresh, finely chopped, bay leaf, preferably fresh, dried thyme, salt , to taste

active dry yeast, sugar, water, unbleached all-purpose flour, bread flour, salt, olive oil, lukewarm water , plus, lukewarm water

butter plus 1 tsp, garlic clove, minced, salt , to taste, pepper, to taste (i added white pepper with the garlic and black pepper for garnish), flour, white onion, cut into 1/4 inch slices, rings separated, whole milk, white wine (read *note), vegetable broth (can substitute chicken broth), ground cinnamon, fresh parsley

lentils (rinsed ), water, olive oil, red onion (chopped ), garlic cloves (minced ), cumin, lemon (juiced -to taste), parsley (minced ), salt & freshly ground black pepper, tomatoes (seeded and diced ) (optional), black olives (optional), feta cheese (optional), cucumber (seeded & diced0 (optional)

leeks, finest virgin olive oil, carrots, peeled ,halved lengthwise,then sliced 1/2 thick, uncooked rice, sugar, salt, lemon juice (1/2 lemon), water

all-purpose flour, powdered sugar, butter, softened, egg, vanilla, strawberry jam

sugar (2 cup), water (1 cup), gelatin, citric acid, rose water, as desired ), icing sugar (for coating )

strong rich coffee (very finely ground ), sugar (or to taste), cardamom seeds (optional) or 1 sprig fresh coriander (optional) or 2 tsp rose water (optional)