Turkish Delight Recipe

Posted by
Rate It!
Turkish Delight
Add your photo!
Ingredients
8
Count
Nutrition
85
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup cold water
  • 1/3 cup boiling water
  • 2 cups sugar
  • 1 cup confectioners' sugar
  • food coloring (use appropriate color to match flavor.)

Directions:

  1. Soften gelatine in cold water.
  2. Add sugar to boiling water.
  3. Bring to boil.
  4. Stir in softened gelatine.
  5. Simmer, uncovered, 20 minutes.
  6. Add flavoring and coloring.
  7. Pour into ungreased, 8-inch square pan.
  8. Add nuts.
  9. Stir gently.
  10. Chill.
  11. When firm, invert onto cutting board.
  12. Cut into 1 1/2 inch cubes.
  13. Roll in confectioners' sugar.
  14. Store in a jar at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.6 Kcal (354 kJ)
Calories from fat 5.19 Kcal
% Daily Value*
Total Fat 0.58g 1%
Sodium 0.6mg 0%
Potassium 13.53mg 0%
Total Carbs 20.22g 7%
Sugars 19.56g 78%
Dietary Fiber 0.13g 1%
Protein 0.29g 1%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 2.3mg 0%
Amount Per 100 g
Calories 251.39 Kcal (1053 kJ)
Calories from fat 15.42 Kcal
% Daily Value*
Total Fat 1.71g 1%
Sodium 1.8mg 0%
Potassium 40.2mg 0%
Total Carbs 60.08g 7%
Sugars 58.13g 78%
Dietary Fiber 0.38g 1%
Protein 0.87g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 0%
Calcium 6.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top