207 yukon gold mashed cream Recipes

yukon gold potatoes (about 5 large), peeled and quartered, nonfat sour cream, freshly grated nutmeg

yukon gold potatoes, butter, heavy cream or 1/2-1 cup milk, salt and pepper

yukon gold potatoes, peeled and cut into 1/2-inch-thick slices, baking potatoes, peeled and cut into 1/2-inch-thick slices, garlic cloves, thinly sliced, kosher salt, divided, less-fat cream cheese, softened (about 3/4 cup), parmigiano-reggiano cheese, grated (about 1/2 cup), panko (japanese breadcrumbs), sliced chives

yukon gold potato, peeled and cut into 1-inch cubes (or white potatoes), milk, butter, chives, sour cream, shredded cheddar cheese, crispy cooked bacon, crumbled (oscar mayer ready bacon works great), salt & fresh ground pepper, to taste

yukon gold potato, peeled cut in 1/2-inch cubes, unsalted butter, soft, heavy cream, salt, pepper, freshly ground, ground beef, onion, minced, dijon mustard, egg, fresh breadcrumb, ketchup, ketchup

yukon gold potatoes, peeled and cut into 2-inch pieces, celery root, peeled and cut into 2-inch pieces, garlic cloves, sliced, light cream, butter, at room temp, butter (optional), salt, pepper, chopped chives, fresh

yukon gold potatoes or 2 lbs russet potatoes, peeled,cubed, sweet potato, peeled,diced (yellow variety), rutabaga, peeled,diced, turnip, peeled,diced, heavy cream, milk, unsalted butter, ground nutmeg, white pepper, kosher salt

yukon gold potatoes, cooked and mashed, cream cheese, sour cream, milk, onion salt, ground black pepper to taste

red potatoes or 2 1/2 lbs baby yukon gold potatoes, large ones halved and small ones left whole, cream or 1/2 cup half-and-half, cream cheese, stalks chives, finely chopped

yukon gold potatoes, cubed, cream cheese, sour cream, milk, onion salt, ground black pepper to taste

yukon gold potatoes (peeled & cut in 1 inch cubes ), sweet potatoes (peeled & cut in 1 inch cubes ), red potatoes (unpeeled, cut in 1 inch cubes ), swanson chicken broth, light cream, butter, ground black pepper (recipe says generous dash )

russet potatoes or yukon gold; (do not use white rose or any waxy potato for this dish. or yukon gold will give you a nice fluffy mash. if you use the others, you will get glue.), buttermilk or cream, half and half or whole milk. (i like , it gives them a nice ting, and is lower in calories and fat.), unsalted butter, salt and pepper, to taste

yukon gold potatoes (about 12 medium), peeled and cubed, cream cheese, softened and cubed, sour cream, butter, cubed, heavy whipping cream, minced chives, garlic cloves, minced, minced fresh parsley, minced fresh thyme, salt, pepper

yukon gold potatoes, peeled and chopped, roasted garlic cloves, unsalted butter, heavy cream, sour cream, salt & pepper to taste

yukon gold potatoes, black pepper, butter, softened, cream cheese, softened, salt, sour cream

yukon gold potatoes, sour cream, butter, cream cheese, garlic salt, to taste (lots !)

yukon gold potatoes peeled, cabernet sauvignon red wine, unsalted butter, spring onions, heavy cream, kosher salt, freshly ground black pepper, well cooked bacon chopped, sour cream

yukon gold potatoes, roasted green chilies, half-and-half or 1 cup heavy cream, sea salt, freah cracked pepper, butter