70880 yogurt soup ashe mast Recipes

eggplants , cut in half lengthwise and seeded, extra virgin olive oil, garlic, peeled and crushed, salt, freshly ground black pepper, fat free yogurt , drained in cheesecloth for 3 hours, fresh mint, chopped, saffron , dissolved in 1 tbsp hot water, walnuts, chopped (optional)

sliced beets, fat free yogurt , drained in cheesecloth, granulated sugar, fresh mint

quick-cooking oats (or old-fashioned), dannon plain natural yogurt, promise margarine, dark brown sugar, banana, mashed (or 1/4 cup apple juice concentrate), eggs (or 1/2 cup egg substitute), all-purpose flour, salt, davis baking powder, baking soda, raisins

traditional honey greek yogurt, blueberries, oats and honey granola

whole wheat flour, plain yogurt, eggs, salt, baking soda, melted butter, honey, dill, oregano, thyme, basil, tarragon

plain yogurt, mango, blackberries, homemade granola, vanilla extract

pineapple, strawberries, apple, mandarin oranges, strawberry yogurt, blueberries, grapes

pecans, lightly toasted, finely chopped, sugar, cinnamon, oat flour, baking powder, baking soda, salt, maple syrup, canola oil, egg whites, lightly beaten, plain lowfat yogurt, vanilla

yogurt, ground coriander, ground ginger, ground turmeric, black pepper, ground cumin, ground cinnamon, cayenne, bison steak, extra virgin olive oil

fat free plain yogurt, cottage cheese, walnuts, blueberries

low-fat yogurt, any flavor, cool whip lite or cool whip sugar free topping, reduced fat graham cracker crust