172562 yogurt sauce for grilled meat fish Recipes

orange, juiced, brown sugar, rice vinegar, soy sauce, chile paste, fish sauce, garlic clove, mashed, trimmed skirt steaks

greek yogurt, grated orange zest, fresh orange juice, garlic cloves, finely chopped, fresh mint leaves, finely chopped, salt & freshly ground black pepper, baby lamb chops, olive oil, salt & freshly ground black pepper, orange, halved, chopped fresh mint leaves, garnish

tilapia fillet (or any fish will do), canola oil, dried ancho chile powder, lime , juice of, chopped cilantro, chopped jalapeno chile, tortillas, shredded green cabbage, chopped tomato, chopped onion, chopped avocado, corn on the cob (which i just grill right on the grill for charred flavoring and color), sour cream, adobo sauce , from a can chipotle chiles, chili powder, cumin, seafood seasoning, lime juice, lime zest

plums, halved and pitted, canola oil, honey, ground cinnamon, grated orange zest, spiced walnut yogurt sauce , recipe follows, greek yogurt, honey, fresh orange juice, grated orange zest, ground cinnamon, chopped walnuts, toasted

coconut milk, stale bread , softened in water, roasted peanuts, dried shrimp, onions, minced, tomatoes, peeled and chopped, parsley, minced, chives, minced, bay leaf, olive oil, shrimp, cooked and shelled, meat fish , cut into slices

soy sauce, vegetable oil, fish sauce, chopped fresh ginger, chopped fresh garlic, ground coriander, red pepper flakes, boneless, skinless chicken breasts, trimmed and cut into thin strips about 3 by 1/4-inch each, bamboo skewers , soaked in water for 15 to 30 minutes, peanut sauce , recipe follows, chopped peanuts, garnish, cilantro sprigs, garnish

plain yogurt, cumin seeds, carrots, chopped fresh mint leaves, chicken wings (12 to 14), coarse salt, water, garam masala (indian spice mix) such as frontier brand, vegetable oil

fingerling potato (or other small boiling potatoes), salt, champagne vinegar, sugar, red onion, diced, canned chicken broth, unsalted butter, cucumbers, diced, plain yogurt, creme fraiche, chopped fresh dill, lemons , juice and zest of, onion, chopped, salt, fresh salmon fillets, olive oil, salt, dill sprigs

carton plain low-fat yogurt, sliced green onion, snipped fresh mint or 1/2 tsp dried mint, crushed, ground cumin, chopped seeded cucumber, boneless skinless chicken breast halves (1 to 1 1/4 lb total ), ground black pepper (divided ), salt

wet yeast, warm water, flour, salt, minced shallots, sumac, toasted sesame seeds, chopped italian parsley leaves, chopped fresh thyme leaves, extra-virgin olive oil, goat yogurt , drained in cheesecloth for at least 4 hours or overnight, refrigerated, toasted, ground cumin seeds, chopped garlic, chopped mint leaves, chopped cilantro leaves, extra-virgin olive oil, salt and pepper

brown sugar, water, ground cinnamon, orange, juiced , plus remaining half zested, reserved from chicken satay recipe, pineapple chucks , reserve the juice and 4 pieces for cocktail, nectarines , cut into 1-inch chucks, mango, peeled , flesh cut into 1-inch chucks, vanilla yogurt

fresh halibut, cut into 4 servings, 4 to 6 oz each, 1-inch thick, vegetable or olive oil, for drizzling, crab boil seasoning (recommended : old bay), salt and freshly ground black pepper, butter, melted, lemon, juiced, mayonnaise or reduced fat, sweet pickle relish, dill or half-sour pickle, finely chopped, chopped onion, fresh chopped dill, blades fresh chives, chopped or 2 thin scallions thinly sliced, lemon, juiced, few drops cayenne pepper sauce, crusty rolls, split, ripe tomato, sliced, leaves green leaf or boston lettuce, asparagus salad , recipe follows, gourmet chips , preferred brand terra chips in yukon gold onion and garlic flavor

lamb blade steaks, cut into 1-inch cubes (about 1 lb), extra-virgin olive oil, garlic, minced (about 4 tsp), zest and juice of 1 lemon, chopped fresh oregano, greek yogurt, kirby cucumber, coarsely grated and squeezed dry (about 1/3 cup), chopped fresh dill, tomatoes, zucchini , cut into cubes the size of the tomatoes, kosher salt and freshly ground pepper

red bell peppers, quartered and seeded, yellow bell peppers, quartered and seeded, olive oil, for brushing, capers, for garnish, plain yogurt, minced rosemary, olive oil, kosher salt and freshly ground black pepper

count) shrimp, shelled and deveined, wooden skewers , soaked in water for 30 minutes, canola oil, paprika, salt and freshly ground black pepper, mayonnaise, white wine vinegar, dijon mustard, whole-grain mustard, chopped fresh dill, greek yogurt, pitted kalamata olives, freshly picked oregano leaves, lemon, juiced, garlic, finely chopped

bell peppers (any color), stemmed, seeded and quartered, yellow squash, sliced into 1/4-inch-thick rounds, shiitake mushrooms, stemmed, garlic, unpeeled, thyme , rosemary or oregano, extra-virgin olive oil, plus more for brushing, kosher salt and freshly ground pepper, red onion, sliced into 1/4-inch-thick rounds, couscous, greek yogurt, sliced almonds, toasted

ripe pineapple chunks 1/2 inch thick, green grapes, whole large ripe firm plums cut into 1/2 inch thick slices, wooden skewers, non-fat plain yogurt, honey, lemon juice

fish fillet (firm ), ripe tomato, sliced, garlic (finely chopped ), white onion (ringed), ginger juice, olive oil, oregano, basil, sprinkle cracked black pepper, orange, lemon