97413 wurst pork sausage salad Recipes

ground pork sausage, cream cheese, softened, shredded parmesan cheese, fresh jalapeno peppers , halved lengthwise and seeded, ranch dressing (optional)

ground pork sausage, cream cheese, softened, fresh mushrooms, stems removed

buttermilk baking mix, pork sausage, condensed cream of cheddar cheese soup

herb-seasoned dry bread stuffing mix, water, ground pork sausage, chopped onion, chopped celery, egg, beaten, baking powder

pillsbury refrigerated crescent dinner rolls or pillsbury crescent recipe creations refrigerated seamless dough sheet, spicy or mild bulk pork sausage, cream cheese, shredded sharp cheddar cheese

ground pork sausage, onion, finely chopped, all-purpose flour, ground dry mustard, drops hot pepper sauce, milk, dried parsley, sauerkraut - drained, rinsed and finely chopped, butter, eggs, slightly beaten, cold water, dry bread crumbs

ground pork sausage, onion, finely chopped, stalks celery, finely chopped, chopped fresh parsley, ground black pepper to taste, frozen puff pastry, thawed

fresh, ground pork sausage, egg, beaten, cracker meal, dried sage, ketchup, white vinegar, brown sugar, soy sauce

bulk pork sausage, refrigerated crescent rolls, cream cheese, softened - divided

pork sausage, bread, cubed, shredded cheddar cheese, eggs, milk, salt, ground dry mustard

hot bread roll mix, pork sausage, pepperoni, finely chopped, grated parmesan cheese, shredded mozzarella cheese, shredded cheddar cheese, eggs, dried parsley, garlic powder, monosodium glutamate (msg), dried minced onion, dried oregano, eggs, beaten

ground pork sausage, biscuit baking mix, sharp cheddar cheese, shredded

pork sausage, refrigerated crescent roll dough, eggs, beaten, shredded mozzarella cheese, shredded cheddar cheese, dried oregano

ground pork sausage, bacon grease, all-purpose flour, milk, salt, ground black pepper

pork loin , big end butterflyed, pork sausage, crumbled, yellow onion, fine dice, herbed croutons (stuffing mix is too fine ), pecan pieces (optional), dried sage, stock , to moisten, salt, panko breadcrumbs or 1 cup other breadcrumbs (panko is best), shredded cheddar cheese (sharp would be good), salt and pepper, to suit, enough egg, beaten with, little water , to paint the loin and slightly moisten coating, spicey chunkey applesauce or apple pie filling (i cheat)

pork shoulder, ground, pork fat, back ground, grated navel orange , rind of, garlic cloves, crushed in a press (or mashed with knife), minced parsley, oregano, salt, anise seed, coriander, ground, allspice, ground, pepper

chopped onion, butter or margarine, pork tenderloin, cubed, salt, pepper, macaroni noodles, uncooked, whole tomatoes, undrained and coarsely chopped, shredded sharp cheddar cheese, bulk pork sausage, cooked, crumbled, and drained

pork tenderloin, cubed, pork fat, salt, rubbed sage, pepper, ground coriander, ground nutmeg, red pepper