32 wonton gyoza Recipes

  • Gyoza
    cabbage, chopped and
    13 More
    cabbage, chopped, ground pork or 6 oz ground beef (or combination of both), japanese soy sauce, sesame oil, mirin (japanese rice wine) or 1 tsp sherry wine, green onion, minced, grated ginger, dried black mushroom , soaked in 2 tb water, peanut oil, water, gyoza skins or 1 package wonton wrapper, japanese soy sauce, rice wine vinegar, sesame oil
    40 min, 14 ingredients
  • Gyoza
    ground pork, minced napa cabbage, garlic cloves and
    7 More
    ground pork, minced napa cabbage, garlic cloves, chopped green onion, toasted sesame oil, dry sherry, light soy sauce, peeled and minced gingerroot, gyoza skins or 60 wonton wrappers, oil
    38 min, 10 ingredients
  • Gyoza
    ground lean pork, minced garlic, sugar, cornstarch and
    9 More
    ground lean pork, minced garlic, sugar, cornstarch, sesame oil, soy sauce, minced green onion, minced cilantro, wonton wrapper, soy sauce, rice vinegar, sesame oil, tabasco sauce
    30 min, 13 ingredients
  • Banana Gyoza Dessert
    banana, honey, gyoza skins or 15 -17 wonton wrappers and
    2 More
    banana, honey, gyoza skins or 15 -17 wonton wrappers, cinnamon, olive oil
    13 min, 5 ingredients
  • Japanese Gyoza Potstickers
    napa (chinese ) cabbage, finely shredded, salt and
    11 More
    napa (chinese ) cabbage, finely shredded, salt, ground pork, garlic, minced, fresh ginger, minced, green onions, green and white parts, chopped, cornstarch, soy sauce, rice wine (mirin, or dry sherry), sesame oil, gyoza skins (round wonton wrappers), vegetable oil, divided, chicken stock or water, divided
    20 min, 13 ingredients
  • Crab and Cream Cheese Wontons (Sweet!)
    cream cheese (room temperature ), sugar and
    3 More
    cream cheese (room temperature ), sugar, imitation crabmeat (or real crab made into a stick), green onion, wonton wrapper , gyoza wrappers, egg roll wrappers (cut into 4 squares)
    30 min, 5 ingredients
  • Low-Fat (Wonton Egg Roll Gyoza) Chips With Salsa
    leftover wonton wrappers (square or round) or gyoza skins... and
    3 More
    leftover wonton wrappers (square or round) or gyoza skins (square or round), salt or other seasoning, your favorite salsa
    9 min, 4 ingredients
  • Chicken Gyoza
    ground chicken, shredded cabbage, soy sauce, sesame oil and
    4 More
    ground chicken, shredded cabbage, soy sauce, sesame oil, sake, garlic powder, onion powder, wonton wrappers
    25 min, 8 ingredients
  • Chicken and Celery Pot Stickers
    celery ribs, leaves reserved, garlic cloves and
    7 More
    celery ribs, leaves reserved, garlic cloves, ground dark meat chicken, low-sodium soy sauce, divided, asian sesame oil, wonton or gyoza wrappers, rice vinegar (not seasoned ), vegetable oil, water
    35 min, 9 ingredients
  • Easy Shrimp Potstickers (Sunny Anderson)
    shrimp, peeled and deveined, garlic, roughly chopped and
    10 More
    shrimp, peeled and deveined, garlic, roughly chopped, scallions, chopped, soy sauce, egg, wonton or gyoza wrappers, peanut oil, ponzu, scallion, minced, chili sauce (recommended : sriracha), minced ginger, sugar
    55 min, 12 ingredients
  • Shrimp Pot Stickers with Ginger-Lemon Sauce
    shrimp, peeled and deveined, sliced scallions and
    12 More
    shrimp, peeled and deveined, sliced scallions, egg, lightly beaten, kosher salt, freshly ground black pepper, wonton (or gyoza) wrappers, canola oil, freshly squeezed lemon juice, soy sauce, barbecue sauce, fresh grated ginger, toasted sesame oil, scallion, thinly sliced
    25 min, 14 ingredients
  • Gyoza Inside out Soup Gyoza Inside out Soup
    ground lean pork, ground ginger, minced garlic cloves and
    12 More
    ground lean pork, ground ginger, minced garlic cloves, white pepper, chicken broth (3 14 1/2 oz cans), water, kikkoman soy sauce, sliced fresh mushrooms, sliced water chestnuts, chopped, sesame oil, chili oil, green onion, thinly sliced, wonton skins , cut into 1/2-inch strips, rice vinegar, cilantro leaf, chopped
    30 min, 15 ingredients
  • Gyoza (Guo the Jiao Zi) Gyoza (Guo the Jiao Zi)
    sesame oil, vegetable oil, garlic cloves, finely chopped and
    13 More
    sesame oil, vegetable oil, garlic cloves, finely chopped, cm cube fresh ginger, peeled and grated, shiitake mushroom caps, finely chopped, chinese cabbage, shredded, chives, finely chopped, spring onion, finely chopped, firm tofu, crumbled, soy sauce, salt, cornflour, wonton wrappers, sesame oil, water, chives, for garnish
    35 min, 16 ingredients
  • Rice Cake Soup with Wontons (Duk Kook) Rice Cake Soup with Wontons (Duk Kook)
    sliced, frozen rice cakes, cabbage (about 1/2 lb) and
    18 More
    sliced, frozen rice cakes, cabbage (about 1/2 lb), mung bean sprouts, firm tofu, chopped, scallions, green tops removed, garlic, minced, ground lean sirloin, ground pork tenderloin, salt, sesame oil, gyoza wrappers, black pepper, flank steak, water, salt, soy sauce, wonton soup base, scallion sliced thinly on the diagonal, beaten egg , cooked in 1 layer and julienned, sheet nori ( seaweed) cut into 2-inch long julienne
    6 hour 30 min, 20 ingredients
  • Asian Wonton Bundles With Curried Chicken Carrot A... Asian Wonton Bundles With Curried Chicken Carrot A...
    vegetable oil, minced onion (from 1 small onion) and
    11 More
    vegetable oil, minced onion (from 1 small onion), minced celery (from 1 small celery stalk), garlic , minced, (at least 1/2 tsp), carrots , shredded (about 1 cup), red curry paste, unsweetened coconut milk, ground chicken, fish sauce, curry powder, shredded fresh basil leaves, wonton wrappers (see headnote), or gyoza wrappers, table salt
    3 min, 13 ingredients
  • Gingery Chicken Broth with Wonton Ravioli (Sara Moulton) Gingery Chicken Broth with Wonton Ravioli (Sara Moulton)
    scallions, chicken stock, preferably homemade and
    11 More
    scallions, chicken stock, preferably homemade, fresh ginger, peeled and thickly sliced, garlic cloves, peeled and smashed with the side of a knife, boneless, skinless chicken breast half, about 6 oz, cut into 1/2-inch cubes, crushed ice, heavy cream, freshly grated lemon zest, kosher salt, cornstarch , as needed, wonton skins , preferably japanese gyoza skins, chopped fresh cilantro, for garnish, kosher salt and freshly ground black pepper
    50 min, 13 ingredients
  • Toshis Gyoza Toshis Gyoza
    ground beef (or pork or turkey), leeks, diced and
    15 More
    ground beef (or pork or turkey), leeks, diced, green onions, diced, garlic, minced, ginger, minced, salt, soy sauce, sesame oil, olive to cook dumplings, approx.) round wonton wrappers, dipping sauce, garlic, minced, ginger, minced, sesame oil, rice vinegar, soy sauce, hot oil (ra-yu) to taste i like more! find this in the asian aisle of your grocery
    30 min, 17 ingredients
  • Greens-Filled Ravioli with Walnuts Greens-Filled Ravioli with Walnuts
    swiss chard, stems and thick center ribs discarded (4 cup... and
    12 More
    swiss chard, stems and thick center ribs discarded (4 cups), escarole (2 cups), onion, finely chopped, olive oil, minced garlic, dried currants, grated fresh lemon zest, fresh lemon juice, grated parmesan, wonton or gyoza wrappers (square or round), unsalted butter, chopped walnuts, chopped fresh flat-leaf parsley
    1 hour 30 min, 13 ingredients




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