2215 with white and tarragon Recipes
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white wine vinegar, water , as needed, chopped shallot and6 Morewhite wine vinegar, water , as needed, chopped shallot, mustard, mayonnaise, chopped fresh tarragon leaves, plus leaves for garnish, canola oil , plus more as needed, salt and freshly cracked black pepper, fingerling potatoes , par-boiled and halved25 min, 9 ingredients
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dried white beans such as great northern (about 2/3 lb) and8 Moredried white beans such as great northern (about 2/3 lb), lemon vinaigrette, celery ribs, scallions, fresh flat-leafed parsley leaves, garlic cloves, chopped fresh chives, chopped fresh tarragon leaves, fresh lemon juice to taste9 ingredients
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olive oil or 1 tbsp unsalted butter and14 Moreolive oil or 1 tbsp unsalted butter, leek, white and pale green parts only, cleaned and diced, celery rib, finely diced, shallots, minced, garlic clove, minced, vegetable broth, silk plain soymilk, fresh corn kernels (thawed ) or 2 cups frozen corn kernels (thawed), potatoes, peeled and finely diced, bay leaf, fresh thyme, kosher salt, red bell pepper, seeded and finely diced, fresh ground black pepper, chopped fresh chives (to garnish ) or 1 -2 tbsp fresh tarragon (to garnish)25 min, 15 ingredients
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flour, kosher salt, divided and12 Moreflour, kosher salt, divided, freshly ground black pepper, divided, herbes de provence, bacon (1/4 lb.), chopped, boned , skinned chicken thighs, olive oil, peeled baby carrots, stalks celery, onion, chardonnay, reduced-sodium chicken broth, loosely packed flat-leaf parsley sprigs, loosely packed fresh tarragon sprigs14 ingredients
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chicken pieces, bone-in, skin removed, salt and12 Morechicken pieces, bone-in, skin removed, salt, fresh ground pepper , to taste, all-purpose flour, olive oil , extra-virgin, shallots, finely chopped (about 1 cup), dry white wine, chicken broth , reduced-sodium may be used, carrot, peeled, and thinly sliced, button mushroom , wiped clean (halved or quartered), tarragon, fresh , plus 4 tsp tarragon, chopped or 1 1/2 tsp dried tarragon, cornstarch, mixed with 1 tbsp water, sour cream , reduced-fat may be used, dijon mustard50 min, 14 ingredients
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Tarragon Chicken with Lemon (Food Network Kitchens)
extra-virgin olive oil and10 Moreextra-virgin olive oil, skinless chicken legs, skin removed (about 2 1/4 lb), kosher salt, freshly ground black pepper, dry white vermouth, chicken broth, low-sodium canned, or homemade, cold water , more if needed, cornstarch, grated zest of 1 lemon, freshly squeezed lemon juice, minced fresh tarragon leaves35 min, 11 ingredients -
Tarragon and Mustard Green Beans: by Kierstin Buchner
green beans, ends trimmed (fresh ), butter, olive oil and10 Moregreen beans, ends trimmed (fresh ), butter, olive oil, shallots, thinly sliced, garlic, minced, dry white wine, low-sodium vegetable stock or broth, mustard (grainy), creme fraiche (can substitute sour cream or yogurt), sea salt (or kosher), ground black pepper, tarragon, chopped (fresh ), thyme, chopped (fresh )13 ingredients -
Bitter Greens with Tarragon Vinaigrette and Pine Nuts
white wine vinegar, plain fat-free yogurt and8 Morewhite wine vinegar, plain fat-free yogurt, chopped fresh or 1 tsp dried tarragon, dijon mustard, honey, olive oil, salt, black pepper, mixed bitter greens, pine nuts, toasted10 ingredients -
Tarragon and Sweet Pea Puree (Dan Smith and Steve McDonagh)
frozen peas, dried tarragon, salt, white pepper and1 Morefrozen peas, dried tarragon, salt, white pepper, heavy cream10 min, 5 ingredients -
Wine, Honeydew, and Tarragon Granita (Food Network Kitchens)
white wine, sugar, cubed honeydew melon and3 Morewhite wine, sugar, cubed honeydew melon, chopped fresh tarragon leaves, plus whole leaves or sprigs for garnish, fresh lemon juice, kosher salt1 hour , 6 ingredients -
Tomato, Fennel and Watercress Salad with Fennel-Tarragon Vinaigrette
white wine vinegar, chopped fresh tarragon, dijon mustard and5 Morewhite wine vinegar, chopped fresh tarragon, dijon mustard, fennel seeds, crushed, olive oil (preferably extra-virgin), trimmed watercress, fennel bulbs, trimmed , very thinly sliced lengthwise (about 3 cups), tomatoes, cut into 1/2-inch-thick wedges8 ingredients -
White Wine Lemon Pepper Marinade / Salad Dressing
olive oil and10 Moreolive oil, white balsamic vinegar (alessi or black swan brand), white distilled vinegar, dry white wine, lemon juice, granulated garlic, lemon pepper, salt, tarragon, oregano, sweet basil5 min, 11 ingredients -
White Truffle and Chervil Risotto with a Fondue of Gulf Shrimp
butter, olive oil, shallots, chopped, garlic, chopped and24 Morebutter, olive oil, shallots, chopped, garlic, chopped, arborio rice, fresh thyme , tied in a bundle, white wine, chicken stock, white truffle butter, butter, coarsely chopped chervil, gulf shrimp fondue , recipe follows, white truffles, shaved, olive oil , plus 2 tbsp, shrimp heads, lemongrass, fennel seeds, shallots , plus 1 shallot, minced, chopped tomato, plus 4 tbsp peeled, seeded , large dice tomatoes, dry vermouth, sherry, cayenne, lemon thyme, water to cover, tail-on gulf shrimp, peeled, deveined and cut in half, butter, garlic, crushed, fines herbs ( chervil, parsley, tarragon and chives)2 hour , 28 ingredients -
White Asparagus with Pistachio Polonaise
shelled pistachio nuts and7 Moreshelled pistachio nuts, white asparagus, peeled , or green asparagus, unsalted butter, salt, hard-cooked eggs, chopped chives, chopped parsley, minced tarragon8 ingredients -
Fingerling Potatoes Steamed In White Wine
white wine, chicken broth, fingerling potatoes, olive oil and3 Morewhite wine, chicken broth, fingerling potatoes, olive oil, chopped fresh tarragon, salt, freshly ground black pepper15 min, 7 ingredients -
Salad of Warm White Asparagus, Baby Arugula and Beefsteak Tomatoes with a Porcini Dressing (Emeril Lagasse)
white asparagus, olive oil and7 Morewhite asparagus, olive oil, porcini mushrooms, stemmed and sliced, chopped garlic, chopped fresh tarragon leaves, salt and freshly ground black pepper, sherry vinegar, baby arugula, beefsteak tomatoes, thinly sliced20 min, 9 ingredients -
Irene's Cornish Hens with Tarragon and Calvados
cornish hens (1 3/4 to 2 lb. each) and8 Morecornish hens (1 3/4 to 2 lb. each), melted butter or margarine, chopped shallots, calvados or dry white wine, fat-skimmed chicken broth, chopped fresh tarragon or 1 tbsp dried tarragon, creme fraiche or whipping cream, tarragon or parsley sprigs, salt and white pepper9 ingredients
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