1289 with pecorino and olive Recipes

  • Spicy Peppercorn and Pecorino Breadsticks
    dry yeast (about 2 1/4 tsp), warm water (100f to 110f) and
    7 More
    dry yeast (about 2 1/4 tsp), warm water (100f to 110f), bread flour, divided, extra virgin olive oil, fresh coarse ground black pepper, salt, crushed red pepper flakes, grated fresh pecorino romano cheese (about 1 cup, but i would rely on weight rather than volume), ground semolina (or cornmeal)
    14 min, 9 ingredients
  • Fresh Tomato, Sausage, and Pecorino Pasta
    whole wheat penne and
    10 More
    whole wheat penne, italian chicken sausage (spicy or hot !), extra virgin olive oil, onion, vertically sliced, garlic cloves, minced, tomatoes, chopped, pecorino romano cheese, divided, salt, pepper, fresh basil (torn), crushed red pepper flakes
    20 min, 11 ingredients
  • Fresh Tomato, Sausage, and Pecorino Pasta
    uncooked gluten-free multigrain penne (such as deboles) and
    9 More
    uncooked gluten-free multigrain penne (such as deboles), sweet italian sausage, olive oil, vertically sliced onion, minced garlic, tomatoes, chopped, grated fresh pecorino romano cheese, divided, salt, freshly ground black pepper, torn fresh basil leaves
    10 ingredients
  • Spicy Peppercorn and Pecorino Breadsticks
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and
    8 More
    dry yeast (about 2 1/4 tsp), warm water (100o to 110o), bread flour, divided, extravirgin olive oil, coarsely ground black pepper, salt, crushed red pepper, grated fresh pecorino romano cheese, ground semolina
    10 ingredients
  • Three Bean Salad with Almonds and Pecorino
    fresh lima beans and
    8 More
    fresh lima beans, fresh yellow wax beans, trimmed and cut into 2-inch pieces, fresh green beans, trimmed and cut into 2-inch pieces, sherry or red wine vinegar, olive oil, salt, freshly ground black pepper, shaved fresh pecorino romano cheese, almonds, toasted
    9 ingredients
  • Orecchiette with Leeks, Peas, and Pecorino
    dry orecchiette or some other short pasta, olive oil and
    9 More
    dry orecchiette or some other short pasta, olive oil, leeks (white and light green parts only), thinly sliced, kosher salt, black pepper, garlic, finely chopped, frozen peas, thawed, heavy cream, grated pecorino, lemon zest, fresh mint leaves , torn
    25 min, 11 ingredients
  • Penne with Grilled Portabellas and Pecorino
    portabella mushrooms (about 6), stemmed, vegetable oil and
    4 More
    portabella mushrooms (about 6), stemmed, vegetable oil, penne, grated pecorino romano, chopped marjoram or oregano, extra-virgin olive oil
    35 min, 6 ingredients
  • Fava Bean and Pecorino Salad (Anne Burrell)
    kosher salt, shelled fava beans, red onion, thinly sliced and
    4 More
    kosher salt, shelled fava beans, red onion, thinly sliced, roughly chopped escarole, shaved aged pecorino, red wine vinegar, good quality extra-virgin olive oil
    33 min, 7 ingredients
  • Fettuccine with Edamame, Mint, and Pecorino
    uncooked fettuccine, extra-virgin olive oil and
    11 More
    uncooked fettuccine, extra-virgin olive oil, onions, halved vertically and thinly sliced, garlic cloves, thinly sliced, frozen shelled edamame (green soybeans), frozen peas, grated lemon rind, fresh lemon juice, unsalted butter, grated fresh pecorino romano cheese, chopped fresh mint, salt, freshly ground black pepper
    13 ingredients
  • Golden Pancakes with Pecorino and Prosciutto
    unbleached all purpose flour, salt, egg, more) water and
    3 More
    unbleached all purpose flour, salt, egg, more) water, extra-virgin olive oil, freshly grated pecorino romano cheese (about 3 oz), very thin slices prosciutto , each cut crosswise in half
    7 ingredients
  • Grilled Peaches With Pecorino And Prosciutto
    nonstick vegetable oil spray and
    5 More
    nonstick vegetable oil spray, firm but ripe large peaches, halved, pitted, extra-virgin olive oil, very thin slices pecorino cheese (each about 2x2 inches, shaved with, vegetable peeler from large wedge), prosciutto , halved lengthwise
    6 ingredients
  • Shaved-Fennel Salad with Oranges and Pecorino
    bottled pomegranate juice and
    4 More
    bottled pomegranate juice, fennel bulbs (1 1/2 lb total), stalks cut off, navel oranges, extra-virgin olive oil, coarsely grated pecorino romano
    25 min, 5 ingredients
  • Pan Forte with Warm Pecorino (Gale Gand) Pan Forte with Warm Pecorino (Gale Gand)
    rice paper, whole almonds, skin on and toasted, cinnamon and
    11 More
    rice paper, whole almonds, skin on and toasted, cinnamon, ground ginger, freshly grated nutmeg, ground black pepper, flour, cocoa powder, assorted dried fruit : raisins, figs, cherries, plums, apricots, and currants, cut up into 1/2-inch pieces, honey, sugar, pecorino, 1/4-inch thick, extra-virgin olive oil , as an accompaniment
    1 hour 35 min, 14 ingredients
  • Orecchiette With Leeks, Peas, and Pecorino Orecchiette With Leeks, Peas, and Pecorino
    dry orecchiette or 1 lb some other short pasta and
    10 More
    dry orecchiette or 1 lb some other short pasta, fresh mint leaves , torn, olive oil, leeks, thinly sliced (white and light green parts only ), kosher salt, black pepper, garlic cloves, finely chopped, frozen peas, thawed, heavy cream, grated pecorino cheese, lemon zest
    25 min, 11 ingredients
  • Bucatini With Pancetta, Pecorino and Pepper Bucatini With Pancetta, Pecorino and Pepper
    bucatini pasta, extra virgin olive oil and
    4 More
    bucatini pasta, extra virgin olive oil, pancetta, sliced 1/2 inch thick and cut into 1 inch long pieces (1 cup), pecorino romano cheese, pepper, salt
    30 min, 6 ingredients
  • Grilled Peaches with Pecorino and Prosciutto Grilled Peaches with Pecorino and Prosciutto
    nonstick vegetable oil spray and
    4 More
    nonstick vegetable oil spray, firm but ripe large peaches, halved, pitted, extra-virgin olive oil, very thin slices pecorino cheese (each about 2x2 inches, shaved with vegetable peeler from large wedge), prosciutto , halved lengthwise
    5 ingredients
  • Veal Rolls with Pecorino and Balsamic Vinegar Veal Rolls with Pecorino and Balsamic Vinegar
    grated pecorino romano cheese (about 2 oz) and
    9 More
    grated pecorino romano cheese (about 2 oz), chopped fresh rosemary or 2 tsp dried, drained capers, chopped, garlic clove, minced, thick veal scallops (each about 5x4 inches), thick slices cooked ham (each about 5x4 inches), butter, olive oil, dry white wine, balsamic vinegar
    10 ingredients
  • Linguine with Pecorino, Tomatoes, and Arugula Linguine with Pecorino, Tomatoes, and Arugula
    diced tomatoes in assorted colors (about 2 1/2 lb) and
    6 More
    diced tomatoes in assorted colors (about 2 1/2 lb), arugula, minced shallots, extra-virgin olive oil, balsamic vinegar, linguine, coarsely grated pecorino romano or ricotta salata (salted dry ricotta cheese)
    7 ingredients




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