49274 with onions and cloves Recipes

beef rump roast or bottom round roast (4 lb), canola oil, sweet onions , cut into 1/4-inch slices, butter, softened, divided, water, reduced-sodium soy sauce, onion soup mix, garlic clove, minced, browning sauce , optional, french bread, shredded swiss cheese

egg, lightly beaten, soft bread crumbs, garlic clove, minced, salt, dried savory, ground beef, vegetable oil, condensed french onion soup, undiluted, water, carrots, cut into 3/4-inch chunks, potatoes, peeled and cut into 1-inch chunks, onion, cut into thin wedges, minced fresh parsley

parsley, chopped, water, lime , juice of, sliced onions, garlic clove, finely chopped, ginger, finely chopped, salt and pepper, chickpea flour (see note ), ground turmeric, ground cumin, ground coriander

sweet onions, chopped, butter, divided, bay leaves, divided, sage sprigs, divided, fresh thyme sprigs, divided, garlic cloves, minced, balsamic vinegar, brown sugar, molasses, frozen puff pastry, thawed, grated parmesan cheese

olive oil, onion, finely chopped, garlic clove, chopped, sour cream, cream cheese, fresh parsley, chopped, salt and pepper

olive oil, onion (very finely chopped ), garlic clove (crushed ), creamed horseradish, wholemeal plain flour, salt, fast action dried yeast, warm water, olive oil, egg (beaten , for glazing), poppy seed (to garnish )

preheat oven to 400 degrees ., in large skillet , cook in hot oil for 5 minutes over low heat, onions, cut in 8 wedges each, root ends attached., season with salt & pepper to taste, add 2 tbsp. butter, add 1 clove minced garlic, cook 8 minutes or more , or till onions are tneder. remove from the heat & set aside., grease 10-12 (5oz. or 7 oz.) baking dishes with 1 tbsp. butter, in a bowl, combine, eggs, milk, whisk in 1/3 cup regular flour, add : 4 oz. shredded white cheddar cheese & 1 tbsp. chopped fresh sage leaves., spoon cooked onions evenly into dishes , then pour egg mixture over them. bake 20-25 minutes or till puffed & golden. remove & let stand 12 minutes. serve warm with fresh sage leaves to garnish.

onion , cut into 1/8-inch slices, salt, divided, cider vinegar, water, sugar, garlic clove, peeled and halved, mustard seed, prepared mustard, celery seed

onions, ham, cooked, finely diced, egg, dried breadcrumbs, fresh parsley, finely chopped, garlic clove, minced, ground nutmeg, mild cheddar cheese, grated, olive oil, salt, ground pepper

butter (plus a little extra), sliced onions, eggs, garlic cloves, crushed, salt & freshly ground black pepper, chili, finely diced (optional)

dry active yeast, water (lukewarm), sugar, olive oil, salt, rosemary (fresh and chopped ), thyme (fresh and chopped ), garlic cloves (peeled and crushed ), shallot (peeled and crushed ), bread flour, spanish onion (peeled and sliced )

onions, cut into 8 wedges, frozen pearl onions, sliced leeks (white portion only ), garlic cloves, minced, butter, melted, heavy whipping cream, king arthur unbleached all-purpose flour, salt, pepper, dry bread crumbs, minced fresh parsley, paprika

onion, peeled, green onion, trimmed, butter, carrots , medium, pared and sliced, parsley, freshly chopped, garlic cloves, minced, marjoram, dried leaves, lemons , zest, black pepper, freshly ground, chicken broth, undiluted, all-purpose flour, milk, salt , to taste

chopped onion (1 large onion), vegetable oil, garlic cloves, chopped

chopped red onion, sliced green onions, garlic cloves, minced, low-fat milk, frozen mashed potatoes, light butter, salt, freshly ground black pepper

vegetable oil, sliced yellow onions, garlic cloves smashed, low salt chicken broth, thyme tied in a bundle, cubed crustless day old bread, thick cut bacon cut into 1/2 wide pieces, kosher salt and pepper, soft goat cheese, crumbled

fresh asparagus, sweet onions, cut in half and thinly sliced, garlic cloves, pressed, salt, olive oil, arborio rice, warm chicken broth, dry white wine, shredded parmesan cheese

sweet onions, chopped, garlic cloves, pressed, salt, olive oil, arborio rice, chicken broth, warmed, dry white wine, shredded parmesan cheese, butter or margarine