65 with green beans and lemon vinaigrette Recipes

fresh green beans, lemon juice, walnut oil, black pepper, freshly ground, green onions, finely chopped, salt, walnuts, toasted and chopped

green beans, trimmed, olive oil, divided, chopped shallots, grated lemon rind, fresh lemon juice, fresh lime juice, fresh orange juice, salt, freshly ground black pepper

grated lemon rind, fresh lemon juice, extravirgin olive oil, dijon mustard, salt, freshly ground black pepper, garlic cloves, minced, green beans, trimmed, sliced almonds, toasted, fresh thyme leaves

green beans, trimmed, olive oil, divided, chopped shallots, grated lemon rind, fresh lemon juice, fresh lime juice, fresh orange juice, fine kosher salt, freshly ground black pepper

garlic cloves, pressed, lemon, juiced, salt, black pepper, freshly ground, extra virgin olive oil, fresh green beans

fresh green beans, grape tomatoes, halved, basil pesto (purchased or your own homemade), white wine vinegar, fresh lemon juice, olive oil, salt and black pepper

fresh green beans, trimmed, shallots, finely minced, garlic cloves, minced, white wine vinegar, olive oil, lemon juice, fresh ground pepper, salt (optional)

fresh green beans, trimmed, feta cheese, cubed, pitted kalamata olives, rinsed and drained, pitted large spanish olives, rinsed and drained, pickled okra, drained, roasted red peppers, drained and cut into thin strips, log goat cheese, olive oil -and-vinegar dressing, sugar, grated lemon rind, fresh lemon juice, sliced hard salami (optional), toasted french bread slices or large crackers, garnish: lemon wedges

green beans, trimmed, red onion, chopped (about 1/2 cup), lemon vinaigrette, crumbled feta cheese, walnuts, toasted and coarsely chopped, garnish: lemon slices

fresh green beans, trimmed, garlic cloves, pressed, lemon, juiced, salt, fresh ground black pepper, extra virgin olive oil

fresh lemon juice, extra-virgin olive oil, zest of 1 lemon, kosher salt and freshly ground black pepper, green beans, trimmed and halved, toasted sliced almonds

olivada , store-bought olive paste, red wine vinegar, garlic clove (minced or pressed ), lemon zest , grated from 1 lemon, red pepper flakes, extra virgin olive oil, green beans, trimmed, halved, grape tomatoes, halved if desired

uncooked penne pasta, french haricots vert , cut in half lengthwise (tiny green beans), fresh thyme, lemon zest, divided, chopped finely chopped roasted salted pistachios, champagne vinegar, minced shallot, garlic clove, minced, salt, fresh ground pepper, olive oil, loosely packed arugula, roasted salted pistachios, parmesan cheese

pitted kalamata olives or other brine-cured black olives, shallots, finely chopped, fresh lemon juice, dijon mustard, anchovy paste, grated lemon peel, chopped fresh thyme, dried crushed red pepper, extra-virgin olive oil, green beans, trimmed , cut into 2-inch pieces, grape tomatoes, left whole , or cherry tomatoes, halved

fresh lemon juice, coarse-grained mustard, salt, olive oil, celery root, haricots verts (thin green beans)*, trimmed and cut into 2-inch pieces

cut green beans, chopped tomatoes, no-salt-added chickpeas (garbanzo beans), rinsed and drained, crumbled feta cheese, zesty lemon vinaigrette, eggplant , cut into 12 (1/4-inch-thick) slices, thick) slices zucchini, red bell pepper rings, green bell pepper rings, sliced fennel bulb (about 1 large), gourmet salad greens, plain croutons

grated fresh lemon rind, fresh lemon juice, extra virgin olive oil, dijon mustard, salt, fresh ground black pepper, garlic , smashed, green beans, trimmed, toasted almond, sliced, fresh thyme leaves, chopped or 1 tsp dried thyme leaves

artichoke hearts, lemon, juiced, asparagus spears (green or white ), french green beans, whole fresh fennel bulbs, summer truffles, shallots, finely diced, olive oil, truffle oil, sherry vinegar, salt and freshly ground black pepper, halibut fillets, fresh mesclun baby lettuce