927 with egg and spread Recipes

  • Eggs Benedict
    egg yolks, freshly-squeezed lemon juice and
    9 More
    egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.
    5 min, 11 ingredients
  • Easter Egg Spread
    cream cheese, softened, half-and-half, salt, curry powder and
    3 More
    cream cheese, softened, half-and-half, salt, curry powder, ground coriander, pepper, hard-cooked eggs, chopped
    1 hour 15 min, 7 ingredients
  • Deviled-Egg Spread
    dozen large eggs, white vinegar and
    5 More
    dozen large eggs, white vinegar, sliced white sandwich bread, mayonnaise, yellow mustard, kosher salt and freshly ground pepper, paprika , for dusting
    7 ingredients
  • Simple Egg Spread Simple Egg Spread
    egg boiled, lemon or lime for juice and
    1 More
    egg boiled, lemon or lime for juice, desired spices (optional)
    3 ingredients
  • New England Gingerbread Cake with Maple-Apple Butter Spread New England Gingerbread Cake with Maple-Apple Butter Spread
    all-purpose flour, all-purpose flour (about 2 1/4 cups) and
    17 More
    all-purpose flour, all-purpose flour (about 2 1/4 cups), baking powder, baking soda, ground ginger, ground cinnamon, salt, ground allspice, low-fat buttermilk, apple butter, maple syrup, butter, softened, sugar, minced peeled fresh ginger, eggs, spread, butter, softened, maple syrup, apple butter
    20 ingredients
  • Chili Egg Spread Chili Egg Spread
    neufchatel cheese (or lite cream cheese) and
    5 More
    neufchatel cheese (or lite cream cheese), chopped nuts (walnuts or pecans), chopped onions, chopped green peppers (optional), chili sauce (i use heinz), chopped egg whites (discard the yolks of boiled eggs)
    10 min, 6 ingredients
  • Indian Egg Spread Indian Egg Spread
    fat-free mayonnaise, fat free creamy italian dressing and
    8 More
    fat-free mayonnaise, fat free creamy italian dressing, curry powder, grainy mustard, salt, hard-boiled eggs, chopped, quartered and sliced zucchini, chopped celery, shredded carrot, chopped green onions
    20 min, 10 ingredients
  • Creamy Egg Spread Creamy Egg Spread
    mayonnaise, lemon juice, dijon mustard, chopped onion and
    6 More
    mayonnaise, lemon juice, dijon mustard, chopped onion, hot pepper sauce, hard-cooked eggs, quartered, cream cheese, softened, seasoned salt, white pepper, chopped fresh dill , optional
    15 min, 10 ingredients
  • Eggs Family W/Milk Eggs Family W/Milk
    eggs, nonfat milk, smart balance butter spread and
    1 More
    eggs, nonfat milk, smart balance butter spread, extra virgin olive oil
    7 min, 4 ingredients
  • Deviled Egg Spread Deviled Egg Spread
    dozen large eggs, white vinegar, mayonnaise and
    3 More
    dozen large eggs, white vinegar, mayonnaise, yellow mustard, salt & pepper, paprika for dusting
    22 min, 6 ingredients
  • Egg Salad Sandwich Egg Salad Sandwich
    eggs, mayonnaise, chopped shallot and
    7 More
    eggs, mayonnaise, chopped shallot, chopped fresh tarragon , or to taste, tarragon vinegar or white-wine vinegar, salt , or to taste, black pepper , or to taste, mayonnaise , for spreading on bread (optional), seedless rye bread, tender pea shoots
    20 min, 10 ingredients
  • Bacon 'n Egg Spread Bacon 'n Egg Spread
    mayonnaise, eggs, hard-cooked and quartered and
    5 More
    mayonnaise, eggs, hard-cooked and quartered, bacon, fried and crumbled, tomato paste, carrot, shredded, green pepper, salt
    5 min, 7 ingredients
  • Egg and Gribenes Spread Egg and Gribenes Spread
    eggs, spanish onion, finely diced, schmaltz, kosher salt and
    6 More
    eggs, spanish onion, finely diced, schmaltz, kosher salt, freshly ground black pepper, cayenne, minced shallot macerated in a tbsp of lemon juice for at least 5 minutes, fish sauce, celery stalk, diced, gribenes
    10 ingredients
  • Zesty Vegetable Egg Spread Zesty Vegetable Egg Spread
    bottled reduced-fat ranch dressing and
    8 More
    bottled reduced-fat ranch dressing, neufchatel cheese, softened, lemon juice, hard-boiled eggs, chopped, carrots, grated, green onions, finely chopped with tops, mushrooms, finely chopped, radishes, finely chopped, salt and black pepper
    1 hour , 9 ingredients
  • Deviled Ham & Egg Spread/Dip Deviled Ham & Egg Spread/Dip
    deviled ham, hard-boiled eggs, horseradish, milk and
    1 More
    deviled ham, hard-boiled eggs, horseradish, milk, chopped pickles
    7 min, 5 ingredients
  • Chicken Liver and Egg Spread Chicken Liver and Egg Spread
    chicken livers, onion, cut in chunks, hard-boiled eggs and
    2 More
    chicken livers, onion, cut in chunks, hard-boiled eggs, chicken fat or 3 tbsp margarine, salt and pepper
    35 min, 5 ingredients
  • Egg Salad With Anchovies Spread Egg Salad With Anchovies Spread
    eggs, hard boiled, coarsely chopped and
    6 More
    eggs, hard boiled, coarsely chopped, anchovy fillets, cut small, parsley, chopped, worcestershire sauce, mayonnaise, cayenne pepper, salt , if desired
    20 min, 7 ingredients
  • Egg, Sour Cream and Caviar Spread Egg, Sour Cream and Caviar Spread
    eggs, hard-cooked and chopped and
    8 More
    eggs, hard-cooked and chopped, mayonnaise (use a good quality, such as hellmann s), green onions, minced, salt, black pepper, hot pepper sauce (tabasco preferred), sour cream, red caviar, crackers or toast points
    15 min, 9 ingredients




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