1072 with chicken jack sauce Recipes

honey, soy sauce, worcestershire sauce, garlic, salt, boneless skinless chicken breasts, shredded monterey jack cheese, apple-smoked bacon, barbecue sauce , of your choice

boneless skinless chicken breasts, water, teriyaki sauce (or a spicy marinade 1 lime), minced garlic, tequila (optional), liquid smoke (can use worcestershire sauce), salt, ground ginger, mayonnaise, sour cream, salsa, milk, dried parsley, hot sauce, shredded cheese (cheddar, mozarella, colby jack, etc), lime flavored tortilla chips

pizza sauce, hot pepper sauce, divided, hot pepper sauce, divided, boneless skinless chicken breasts, cubed, celery ribs, chopped, butter, tubes refrigerated pizza crusts, shredded monterey jack cheese, crumbled blue cheese, cornmeal , for coating baking pan

corn tortilla strips, ranch dressing, olive oil, garlic, minced, soy sauce, salt, skinless chicken breast, barbecue sauce, mixed salad greens (romaine and iceberg), fresh basil, jicama , cut into strips, monterey jack cheese, shredded, black beans, drained, corn kernel, drained, cilantro, chopped, tomato, diced, barbecue sauce, scallion, thinly sliced, smoked bacon, fried

water, teriyaki sauce, lime juice, garlic cloves, minced, tequila, liquid smoke, salt, ground ginger, boneless skinless chicken breast, mayonnaise, sour cream, salsa, milk, cajun blackened spice mix, parsley flakes, tabasco sauce, dried dill weed, ground cumin, shredded colby-monterey jack cheese, crumbled corn chips

boneless skinless chicken breast, onion, sweet pepper, butter, red hot sauce (to taste) or louisiana hot sauce (to taste), ranch dressing (to taste), salt (to taste), pepper (to taste), shredded colby jack cheese, flour tortillas (burrito sized)

onions, chopped, cooked chicken, chopped (leftovers would work great), water, barbecue sauce , your favourite,plus (i like bobbie-q sauce ( )), barbecue sauce, cumin, taco seasoning (i use blend), flour tortillas, shredded cheese , your favourite kind i used cheddar and montery jack (the original recipe calls for kraft tex mex), shredded cheese, green onion, chopped

butter, white rice, chicken broth, boneless chicken breast halves, boiled and cubed, monterey jack cheese, sweet corn, drained, green enchilada sauce, corn tortillas

boneless skinless chicken breasts, tostada chips (about 25-30), red enchilada sauce, tomato sauce, frozen corn kernels, breadcrumbs, garlic cloves, minced, chopped chives, canned black olives, drained and sliced, shredded monterey jack and cheddar cheese blend, hidden valley original ranch seasoning mix, taco seasoning, roma tomatoes, chopped, sour cream, picante sauce , if desired

boneless skinless chicken breasts, taco seasoning, garlic powder, salt, ground pepper, taco sauce or 1/2 cup red enchilada sauce, butter, room temperature, mayonnaise, shredded cheese (i use sharp ceddar or pepper jack), tabasco sauce, paprika

boneless skinless chicken thighs (or a combination of breasts and thighs), your favorite barbecue rub, oil, for grilling, barbecue sauce (recipe follows or store-bought ), olive oil, garlic cloves, smashed, washed baby spinach leaves (or 1 cup frozen, drained and chopped ), salt, butter, softened, whole-wheat flat bread (such as naan or mediterranean style pita), shredded cheddar cheese or 6 oz monterey jack cheese, blend, kosher salt (the original recipe called for 1 cup but reviewers said it was way too much), light brown sugar, smoked paprika, chili powder, dried rosemary (crushed slightly with spice mill), dried thyme, granulated garlic, canola oil, minced yellow onion, minced garlic, ground black pepper, dried thyme, ground cayenne pepper, your favorite barbecue rub, creole mustard, honey, dark brown sugar, unsulphured molasses, apple cider vinegar, worcestershire sauce, liquid smoke (optional), tomato sauce, ketchup

boneless skinless chicken thighs (or a combination of breasts and thighs), bbq rub , recipe follows, oil, for grilling, bbq sauce, recipe follows or store-bought, olive oil, garlic , smashed, washed baby spinach leaves (or 1 cup frozen, drained and chopped ), salt, butter, softened, whole-wheat flat breads (such as naan or mediterranean style pita), shredded cheddar/ jack cheese blend, kosher salt, light brown sugar, smoked paprika, chili powder, dried rosemary (crushed slightly with spice mill), dried thyme, granulated garlic, canola oil, minced yellow onion, minced garlic, ground black pepper, dried thyme, ground cayenne pepper, bbq rub, creole mustard, honey, dark brown sugar, unsulfured molasses, apple cider vinegar, worcestershire sauce, liquid smoke , optional, tomato sauce, ketchup

cut (cutlets) boneless , skinless chicken breast, extra-virgin olive oil, for drizzling, grill seasoning blend (recommended: montreal seasoning by mccormick ) or salt and pepper, cornmeal or all-purpose flour, store bought pizza dough (you are making 1 12-inch pie), sesame seeds, plum sauce or peking duck sauce, barbecue sauce , any variety or brand, shredded monterey jack , available on dairy aisle, scallions , chopped in 1-inch pieces on an angle, red bell pepper, chopped

boneless skinless chicken breasts, low-sodium taco seasoning, enchilada sauce, tortillas, chopped scallions, green hot pepper sauce or 3 tbsp green chili sauce, shredded low-fat cheddar cheese or 1 1/2 cups low-fat monterey jack cheese

buttermilk, hot sauce , such as frank s, honey, ground cumin, granulated garlic, juice of 1 lime, kosher salt and freshly ground pepper, boneless, skinless chicken thighs (1 1/2 lb), canola oil, pepper jack cheese, thinly sliced, soft club rolls, leaves bibb lettuce, cajun ranch dressing , recipe follows, good mayonnaise, buttermilk , shaken, hot sauce , such as frank s, freshly squeezed lemon juice, blackening seasoning, dijon mustard, kosher salt, cayenne powder, scallions, thinly sliced, celery stalk, finely diced, red bell pepper, finely diced, garlic, minced

soy sauce, peanut oil, chopped fresh ginger, garlic, finely chopped, coarsely ground black pepper, boneless chicken breasts, salt, peanut oil, red curry paste, soy sauce, coconut milk, fresh lime juice, smooth peanut butter, salt and freshly ground pepper, chopped peanuts, chopped pistachios, salt and pepper, blue corn tortillas , (6-inches each), grated monterey jack cheese, grated white cheddar cheese, red onion, finely sliced, chopped cilantro, cilantro, for garnish

whole chicken roasted or 4 boneless skinless chicken halves cooked & shredded, franks hot sauce bottle, cream cheese (2 -8oz packages) softened, ranch dressing (bottle), monterray jack or cheddar cheese, celery (optional) chopped

chopped, cooked chicken , tossed with bbq sauce until coated, handful of lettuce leave mix (iceberg, carrots and red cabbage), thawed frozen corn, diced red onion or scallions, several grape tomatoes, cheddar jack cheese, fried corn tortillas cut into strips (cut fresh corn tortillas into strips and fry them in vegetable oil till crisp, drain then cool), dressing, mix 1/2 bbq sauce with 1/2 marzetti s ranch dressing, bob evans wildfire barbecue sauce