107 with baby and champagne Recipes

  • Mixed Greens with Cherries and Feta Cheese Balls
    cream cheese, feta cheese, chopped, toasted sliced almonds and
    6 More
    cream cheese, feta cheese, chopped, toasted sliced almonds, champagne vinegar, extra-virgin olive oil, kosher salt, pepper, qts. lightly packed mixed baby greens (5 to 6 oz.), pitted cherries, halved
    9 ingredients
  • Emeril's Spinach, Orange and Candied Almond Salad
    sugar , plus, sugar, water, almonds, sliced, oranges and
    9 More
    sugar , plus, sugar, water, almonds, sliced, oranges, champagne or 1/4 cup white wine vinegar, extra virgin olive oil, orange zest, salt , to taste, cayenne pepper, fresh baby spinach, washed and dried, celery, thinly sliced, red onion , thinkly sliced and cut into crescents, freshly ground cracked black pepper
    25 min, 14 ingredients
  • Ireland's Simple Green Salad for 2 With Light Lime Vinaigrette
    limes , juice of, grated lime zest and
    12 More
    limes , juice of, grated lime zest, champagne vinegar or 1 1/2 tbsp white wine vinegar, salt, cracked black pepper, salt-free garlic powder, extra virgin olive oil, fresh baby spinach leaves, rinsed and dried to remove excess moisture, tomato, seeded and diced, shallots, peeled and sliced, english cucumber, sliced, celery & leaves, sliced thinly, carrot, grated, fresh basil , chiffonade (my addition-optional)
    1 hour 15 min, 14 ingredients
  • Antipasto - Homemade Tuna Fish With Nicoise Salad Antipasto - Homemade Tuna Fish With Nicoise Salad
    fresh tuna fillet, salt and pepper, garlic cloves, smashed and
    13 More
    fresh tuna fillet, salt and pepper, garlic cloves, smashed, fresh oregano, fresh marjoram, green beans, stems removed, ripe tomatoes, cut into wedges (6 small tomatoes), eggs, hard-boiled, peeled and cut in half, fresh baby spinach, olive, pitted, champagne vinegar, dijon mustard, lemons , juice and zest of, garlic cloves, minced, salt and pepper, olive oil , from the baked tuna
    5 hour , 16 ingredients
  • Salad of Fresh Herbs and Greens with Fried Eggplant Salad of Fresh Herbs and Greens with Fried Eggplant
    shallot, minced, champagne vinegar or fresh lemon juice and
    13 More
    shallot, minced, champagne vinegar or fresh lemon juice, more) ground sumac * (optional), ground cumin, more) extra-virgin olive oil, divided, loosely packed) fresh italian parsley leaves, loosely packed) arugula , torn if large, loosely packed) small fresh basil leaves, loosely packed) torn fresh sorrel or baby spinach leaves, loosely packed) fresh mint leaves, loosely packed) 1-inch pieces fresh chives, loosely packed) fresh chervil leaves (optional), eggplants, stems cut off, coarse kosher salt, nasturtium blossoms or other edible flowers (optional)
    15 ingredients
  • Barbecued Shrimp BLT Sandwich With Lemon Butter Sauce Barbecued Shrimp BLT Sandwich With Lemon Butter Sauce
    shrimp, peeled & deveined, mayonnaise, sourdough bread and
    15 More
    shrimp, peeled & deveined, mayonnaise, sourdough bread, baby lettuce, tomato , cut into 12 thin slices, bacon, cooked and drained (12 thick slices), salt, pepper, vegetable oil, dry white wine, vegetable oil, shallots, peeled and sliced (about 5), champagne, cream, unsalted butter, cut into small pieces, lemon , juice of, salt, white pepper
    35 min, 18 ingredients
  • Poached Salmon with Anchovy Dressing (Emeril Lagasse) Poached Salmon with Anchovy Dressing (Emeril Lagasse)
    salmon with skin on (about 3 lb), essence , recipe follows and
    34 More
    salmon with skin on (about 3 lb), essence , recipe follows, bay leaves, lemon slices, black peppercorns, garlic, peeled and crushed, onion, sliced, carrot, peeled and sliced, parsley stems, thyme, brut champagne or dry white wine, water, baby spinach leaves, rinsed and spun dry, for garnish, boiled langoustines or medium shrimp, peeled and deveined, for garnish, anchovy dressing , recipe follows, chopped parsley, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, anchovy fillets, drained and patted dry, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, vegetable oil, olive oil, worcestershire sauce, hot pepper sauce (recommended : emeril s kick it up red pepper sauce, water , as needed
    36 ingredients
  • Shaved Summer Vegetable Salad (Food Network Kitchens) Shaved Summer Vegetable Salad (Food Network Kitchens)
    chopped shallot, dijon mustard, honey, champagne vinegar and
    8 More
    chopped shallot, dijon mustard, honey, champagne vinegar, kosher salt and freshly ground pepper, extra-virgin olive oil, zucchini , cut into 2-inch segments, yellow squash , cut into 2-inch segments, baby golden beets, peeled, white mushrooms, chopped fresh chives , chervil and/or tarragon, kosher salt and freshly ground pepper
    15 min, 12 ingredients
  • Potato, Orange and Arugula Salad (Giada De Laurentiis) Potato, Orange and Arugula Salad (Giada De Laurentiis)
    vegetable oil cooking spray, baby potatoes, halved and
    11 More
    vegetable oil cooking spray, baby potatoes, halved, extra-virgin olive oil, kosher salt and freshly ground black pepper, oranges, arugula, crumbled gorgonzola, toasted chopped walnuts , see cook s note, extra-virgin olive oil, fresh orange juice, champagne vinegar, orange zest (from 1 medium ), kosher salt and freshly ground black pepper
    50 min, 13 ingredients
  • Chicken-Almond Salad With Raspberries over Mixed Greens Chicken-Almond Salad With Raspberries over Mixed Greens
    extra virgin olive oil, champagne vinegar, rose water and
    10 More
    extra virgin olive oil, champagne vinegar, rose water, salt and pepper, to taste, heirloom mixed greens (your choice of greens) or 8 oz baby spinach, washed and spun dried (your choice of greens), roasted chicken breast (cut up into bite size pieces or sliced-other cuts like thighs ok), dried cranberries (i used orange essence cranberries from trader joe s), fresh mint, leaves chopped, diced red onions, honey-roasted almond (slivered, sliced or whole ( see honey i roasted the sunflower seeds), fresh red raspberries, fresh golden raspberries, mint leaf
    15 min, 13 ingredients
  • Mixed Greens With Blood Oranges & Shaved Pecorino Pepato Mixed Greens With Blood Oranges & Shaved Pecorino Pepato
    blood oranges, baby arugula, watercress and
    9 More
    blood oranges, baby arugula, watercress, radicchio (rough chop), fennel, sliced paper thin, red onion, sliced paper thin, pecorino pepato cheese (approximately ), champagne vinegar, orange juice, fresh, olive oil, sea salt , to taste, ground pepper , to taste
    10 min, 12 ingredients
  • Fried Green Tomato and Crab Salad with Sumac Vinaigrette Fried Green Tomato and Crab Salad with Sumac Vinaigrette
    canola , vegetable or peanut oil and
    13 More
    canola , vegetable or peanut oil, green tomatoes, sliced 1/4 to 3/8-inch thick, kosher salt, freshly ground black pepper, plain white cornmeal, all-purpose flour, creole seasoning (recommended: konriko ), baby arugula, jumbo lump crabmeat, champagne vinegar, ground sumac, plus more for serving, kosher salt, freshly ground black pepper, extra-virgin olive oil
    30 min, 14 ingredients
  • Roasted Potatoes with Mushrooms (Patrick and Gina Neely) Roasted Potatoes with Mushrooms (Patrick and Gina Neely)
    button mushrooms, halved, olive oil and
    15 More
    button mushrooms, halved, olive oil, kosher salt and freshly ground black pepper, baby new red potatoes, garlic , smashed, reduced-fat sour cream, low-fat plain yogurt, well-shaken buttermilk, champagne vinegar, cayenne, roughly chopped parsley leaves, chopped chives, chopped green onion, chopped dill, chopped tarragon leaves, worcestershire, hot sauce
    45 min, 17 ingredients
  • Warm Lyonnaise Sausage and Potato Salad (Emeril Lagasse) Warm Lyonnaise Sausage and Potato Salad (Emeril Lagasse)
    fresh, unsmoked pork sausage (*traditionally the lyonnais... and
    13 More
    fresh, unsmoked pork sausage (*traditionally the lyonnaise use saucisson pistache -- pistachio sausage ), new potatoes , such as red bliss, scrubbed well, kosher salt, dry white wine, dijon mustard, white wine vinegar or champagne vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, olive oil, roughly chopped lightly toasted shelled pistachios, minced parsley leaves, fresh chervil or baby parsley, garnish
    1 hour 15 min, 14 ingredients
  • Dungeness Crab and Fennel Salad with Creamy Lime Dressing Dungeness Crab and Fennel Salad with Creamy Lime Dressing
    fennel bupounds (anise), stalks discarded and
    10 More
    fennel bupounds (anise), stalks discarded, fresh dungeness crabmeat , picked over, baby spinach leaves, champagne vinegar, fresh lime juice, egg yolk, mild honey, white pepper, grated lime zest, vegetable oil, sesame oil (not asian ; optional)
    2 hour 15 min, 11 ingredients
  • Tuna, Asparagus, New Potato Salad/Chive Vinaigrette/Fried Capers Tuna, Asparagus, New Potato Salad/Chive Vinaigrette/Fried Capers
    chopped fresh chives, champagne vinegar and
    14 More
    chopped fresh chives, champagne vinegar, shallot, coarsely chopped, honey, dijon mustard, vegetable oil, extra virgin olive oil, thick asparagus, stems peeled, baby red potatoes (halved or quartered ), olive oil, capers, drained, patted dry, mixed spring greens, radishes, trimmed, very thinly sliced (about 3 cups), hard-boiled eggs, peeled, quartered, imported tuna packed in oil, drained, chive blossoms (optional)
    24 hour 35 min, 16 ingredients
  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour and
    13 More
    goat cheese logs, all-purpose flour, freshly ground black pepper, egg whites, panko crumbs, extra-virgin olive oil, baby arugula, navel oranges peeled & sectioned, pomegranate juice, extra-virgin olive oil, honey, champagne vinegar, dijon mustard, freshly ground black pepper, salt
    15 ingredients
  • Seared Sea Scallops with Linguini in a Herb and Wine Sauce (Rachael Ray) Seared Sea Scallops with Linguini in a Herb and Wine Sauce (Rachael Ray)
    linguini, sea scallops and
    19 More
    linguini, sea scallops, salt and freshly ground black pepper, extra-virgin olive oil , plus some for drizzling, butter, divided, garlic, chopped, shallot, finely chopped, crushed red pepper flakes, springs fresh thyme, leaves removed and chopped, dry white wine, seafood stock or clam juice, leaves fresh basil, shredded or torn, chopped flat-leaf parsley , a handful, lemon , zested and juiced, baby arugula or any mixed greens, grape or cherry tomatoes, cut in 1/2, drizzle extra-virgin olive oil, splash balsamic vinegar, salt and freshly ground black pepper, strawberries, split of champagne, perfect for 2
    30 min, 21 ingredients




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