629 wine sage butter Recipes
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low-salt beef broth, dry red wine, olive oil, divided and8 Morelow-salt beef broth, dry red wine, olive oil, divided, assorted fresh mushrooms (such as oyster, crimini, and stemmed shiitake), cut into large pieces, kosher salt and freshly ground black pepper, sliced pancetta (italian bacon), coarsely chopped, unsalted butter, cut into 1/2 cubes, chopped fresh sage, chopped fresh rosemary, penne rigate, grated parmesan (2 oz), divided11 ingredients
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eggs, whole, fresh parmesan cheese, grated and17 Moreeggs, whole, fresh parmesan cheese, grated, fresh romano cheese, grated, fresh parsley, chopped or 2 tsp dried parsley, fresh basil, chopped or 2 tsp dried basil, boneless skinless chicken breasts, split, flour, seasoned with, salt and black pepper, olive oil (or as needed), shallot, finely chopped, garlic, chopped, fresh sage, finely chopped, parsley, chopped or 2 tsp dried parsley, lemon juice, lemon zest, white wine, heavy cream, unsalted butter, cold, salt and pepper1 hour 30 min, 19 ingredients
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Mushrooms and Sage With Grilled Breadunsalted butter, coarsely chopped fresh sage and7 Moreunsalted butter, coarsely chopped fresh sage, bread (thin slices), coarse salt, ground pepper, olive oil, shallots, finely chopped, mixed mushrooms, cut into bite size pieces, sherry wine vinegar25 min, 9 ingredients
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Tortellini In Cabernet And Sage Brothsauce pot and13 Moresauce pot, fresh tri-color tortellini - you should be able to find them in the refrigerated section of your market - or make your own, cabernet wine (12 oz), sliced parmesean cheese (optional), low sodium beef broth (32 oz), low sodium chicken broth (32 oz), water (8 oz), butter (3 tabs), olive oil (2 tbsp), fresh sage leaves (to taste), salt, pepper (black and white ), rosemary ( i used ground , yet a spring of fresh will work well - remove before serving), dried basil leaves25 min, 14 ingredients
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Turkey Cutlets with Pancetta-Sage Sauceturkey breast cutlets (about 8 cutlets), salt and7 Moreturkey breast cutlets (about 8 cutlets), salt, freshly ground black pepper, sliced pancetta (about 1 oz), sliced fresh sage, white wine, fat-free , less-sodium chicken broth, butter, cut into small pieces9 ingredients
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Chicken, Pea Sage and Prosciutto Risottochicken stock, water, butter, olive oil, onion and7 Morechicken stock, water, butter, olive oil, onion, arborio rice, white wine, chicken breasts, garlic cloves, crushed, frozen peas, prosciutto, shredded fresh sage1 hour 5 min, 12 ingredients
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Parmesan-Breaded Chicken with Creamy Sage Sauceskinless, boneless chicken breast halves and19 Moreskinless, boneless chicken breast halves, fresh french breadcrumbs, shredded fresh parmesan cheese, dried oregano, garlic salt, black pepper, fresh lemon juice, cornstarch, egg white, olive oil, minced shallots (about, all-purpose flour, fat-free , less-sodium chicken broth, dry white wine or fat-free, less-sodium chicken broth, fresh lemon juice, light stick butter, chopped fresh sage, salt47 min, 20 ingredients
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Saltimboccas-Veal with Prosciutto and Fresh Sagefresh sage, vegetable oil, sliced veal scallopini and7 Morefresh sage, vegetable oil, sliced veal scallopini, sliced prosciutto, salt and pepper, olive oil, butter, flour (for dredging), white wine, chicken stock35 min, 10 ingredients
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Rice Pilaf With Sage, Parmigiano, and Prosciuttoextra virgin olive oil and10 Moreextra virgin olive oil, very thinly sliced prosciutto , cut crosswise into 1-inch strips (about 5 slices), unsalted butter, chopped fresh sage, garlic cloves, minced, shallots, thinly sliced, grain white rice, kosher salt, white wine, low sodium chicken broth, parmigiano-reggiano cheese , corasely grated (about 2/3 cup)50 min, 11 ingredients
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Lemon-Sage Chicken Cutlets (Food Network Kitchens)skinless, boneless chicken breasts (about 1 1/4 lb) and10 Moreskinless, boneless chicken breasts (about 1 1/4 lb), kosher salt and freshly ground pepper, all-purpose flour , for dredging, eggs, juice of 1 lemon , plus lemon wedges for serving, extra-virgin olive oil, sage, leaves only, dry white wine, low-sodium chicken broth, unsalted butter, warm farro salad or other grains, for serving (optional)30 min, 11 ingredients
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Butternut Squash Rounds With Sage And Fresh Pecanswhole butternut squash, fresh sage leaves and5 Morewhole butternut squash, fresh sage leaves, olive oil (extra virgin - 1 tbsp), peans, sea salt, butter (2 tabs), white wine (used left over pinot grigio)7 ingredients
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Butternut Squash Risotto With Sage Mangia! , Mangia!butternut squash, peeled, seeded and cut into 1/2-into cu... and9 Morebutternut squash, peeled, seeded and cut into 1/2-into cubes (2 1/2 to 3 lbs.), unsalted butter, 2 tbsp. melted, salt & freshly ground black pepper, homemade chicken stock (or canned low-sodium chicken broth), onion, diced fine, arborio rice, dry white wine, grated parmesan cheese, fresh sage leaf, minced, nutmeg, freshly grated2 hour 45 min, 10 ingredients
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Apple, Sage, and Onion Soup With Cheddar-Bacon Croutonsunsalted butter, onions, sliced thin and11 Moreunsalted butter, onions, sliced thin, granny smith apples, peeled, cored , and cut into 1/4-inch slices, salt, hearty chicken broth, hearty beef broth, dry red wine, bay leaf, fresh ground black pepper, sharp cheddar cheese, grated, bacon , cooked crisp, crumbled, chopped fresh sage, french baguette , cut on the bias into twelve 3/4-inch-thick slices1 hour 15 min, 13 ingredients
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Brisket Supper with Mushroom-Sage Polenta (Rachael Ray)lean beef brisket and19 Morelean beef brisket, sea or kosher salt and coarse black pepper, olive oil, onions, halved and sliced, garlic, sliced, fresh bay leaves, a couple pinches ground cloves or allspice, tomato paste, dry white wine, chicken or beef stock, diced tomatoes, polenta, extra-virgin olive oil, garlic, crushed, sliced mixed mushrooms, leaves fresh sage, very thinly sliced, salt and freshly ground black pepper, chicken stock plus 1 cup whole milk or 3 cups, butter , optional, watercress or upland cress, arugula or fresh flat-leaf parsley tops, for garnish, optional4 hour 35 min, 20 ingredients
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Veal and Sage Meatballs and Pasta With Gorgonzola-Walnut Saucegemelli pasta or 1 lb other short cut pasta, salt and17 Moregemelli pasta or 1 lb other short cut pasta, salt, ground veal, egg, garlic cloves, finely chopped, sage leaves, finely chopped , a couple of tbsp, breadcrumbs , a couple of handfuls, grated parmigiano-reggiano cheese, freshly grated nutmeg , eyeball it, ground black pepper, extra virgin olive oil, for drizzling, chopped walnuts, divided, butter, all-purpose flour, dry white wine, chicken stock, cream, gorgonzola, crumbled, arugula or 3 -4 cups baby spinach, cleaned and trimmed25 min, 19 ingredients
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Pot-Roasted Guinea Fowl with Sage, Celery and Blood Orange (Jamie Oliver)two 2 - 2 1/2 lb guinea fowl, blood oranges and9 Moretwo 2 - 2 1/2 lb guinea fowl, blood oranges, whole stalk of celery, handful fresh thyme, sea salt and freshly ground black pepper, olive oil, garlic, whole and unpeeled, butter, sage leaves, fruity dry white wine, gravy11 ingredients
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Veal and Sage Meatballs and Pasta with Gorgonzola-Walnut Sauce (Rachael Ray)gemelli pasta or other short cut pasta, salt, ground veal and16 Moregemelli pasta or other short cut pasta, salt, ground veal, egg, garlic, finely chopped, sage leaves, finely chopped , a couple of tbsp, bread crumbs , a couple of handfuls, grated parmigiano-reggiano, freshly grated nutmeg , eyeball it, ground black pepper, extra-virgin olive oil, for drizzling, chopped walnuts, divided, butter, all-purpose flour, dry white wine, chicken stock, cream, gorgonzola, crumbled, arugula or baby spinach, cleaned and trimmed40 min, 19 ingredients
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