Directions:
- Place stock and the water in large saucepan; bring to a boil. Reduce heat; simmer, covered.
- Heat butter and half of the oil in large saucepan; cook onion, stirring until soft. Add rice, stir rice to coat in mixture.
- Add wine; cook, stirring, until liquids almost evaporated.
- Stir in 1cup simmering stock mixture, cook, stirring over low heat until liquid is absorbed.
- Continue adding stock mixture, in 1 cup batches, stirring until adsorbed after each addition. total cooking time should be about 35 minutes or until rice is tender.
- Meanwhile, heat remaining oil in medium frying pan; cook chicken, stirring, until cooked through.
- Add garlic; stir until fragrant. Add chicken mixture to risotto with peas, stir to combine.
- Cook prosciutto in same frying pan until crisp. Drain on absorbent paper then break into rough pieces. Stir sage and half of the prosciutto into risotto.
- Serve risotto with sprinkle of remaining prosciutto.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 865.13 Kcal (3622 kJ) | ||
| Calories from fat | 235.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.15g | 40% | |
|---|---|---|---|
| Cholesterol | 46.65mg | 16% | |
| Sodium | 826.07mg | 34% | |
| Potassium | 516.85mg | 11% | |
| Total Carbs | 112.55g | 38% | |
| Sugars | 7.14g | 29% | |
| Dietary Fiber | 5.35g | 21% | |
| Protein | 29.72g | 59% | |
| Vitamin C | 11.9mg | 20% | |
| Iron | 2.2mg | 12% | |
| Calcium | 77.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 128.61 Kcal (538 kJ) | ||
| Calories from fat | 34.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 40% | |
|---|---|---|---|
| Cholesterol | 6.93mg | 16% | |
| Sodium | 122.8mg | 34% | |
| Potassium | 76.84mg | 11% | |
| Total Carbs | 16.73g | 38% | |
| Sugars | 1.06g | 29% | |
| Dietary Fiber | 0.8g | 21% | |
| Protein | 4.42g | 59% | |
| Vitamin C | 1.8mg | 20% | |
| Iron | 0.3mg | 12% | |
| Calcium | 11.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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