30 wine marinade lamb Recipes

  • Lamb Chops in a Red Wine Olive Marinade
    fresh rosemary, chopped, extra virgin olive oil and
    5 More
    fresh rosemary, chopped, extra virgin olive oil, garlic cloves, minced, black olives, minced or 2 tbsp tapenade, fresh ground black pepper, red wine, lamb loin chops, trimmed
    35 min, 7 ingredients
  • Lamb Chop or Lamb Steak Marinade
    liquid honey, red wine vinegar and
    2 More
    liquid honey, red wine vinegar, garlic cloves (chopped or use minced garlic from a jar), salt & pepper
    2 hour 5 min, 4 ingredients
  • Lamb Marinade
    ginger wine, white wine or 1/2 cup red wine, oil and
    6 More
    ginger wine, white wine or 1/2 cup red wine, oil, plum sauce, garlic, crushed, sugar, grated fresh ginger, chopped fresh rosemary, chopped fresh mint
    5 min, 9 ingredients
  • Lamb Marinade from the Silver Palate Cookbook
    red wine vinegar, olive oil, soy sauce, dry red wine and
    3 More
    red wine vinegar, olive oil, soy sauce, dry red wine, dried thyme, dried rosemary, garlic cloves, minced
    10 min, 7 ingredients
  • Greek Grilled Lamb Chops in Wine and Honey Marinade
    dry red wine, olive oil and
    7 More
    dry red wine, olive oil, chopped fresh dried oregano (can use 2 tsp (or more ), fresh minced garlic, red wine vinegar, salt, cayenne (can use black pepper), lamb chops (about 1 to 1-1/4-inch thick ), honey
    24 hour 10 min, 9 ingredients
  • Grilled Leg of Lamb with Ancho Chile Marinade
    dry white wine, extra-virgin olive oil and
    9 More
    dry white wine, extra-virgin olive oil, garlic cloves, peeled, fresh oregano leaves, divided, ancho chile powder, fresh lemon juice, green onions, divided, dark brown sugar, coarse kosher salt, freshly ground black pepper, boneless leg of lamb , opened flat like a book, trimmed of all fat and sinew (3 1/2 lb after trimming)
    11 ingredients
  • Lamb and Melon Kabobs with Minted Honey Marinade Lamb and Melon Kabobs with Minted Honey Marinade
    lean boneless leg of lamb or 2 lbs boneless loin lamb and
    8 More
    lean boneless leg of lamb or 2 lbs boneless loin lamb, fresh mint leaves, vegetable oil, red wine vinegar or 2 tbsp balsamic vinegar, lemon juice, honey, dijon mustard, black pepper, cantaloupe
    3 hour 10 min, 9 ingredients
  • Lamb Ragout With Fillo Crust Lamb Ragout With Fillo Crust
    leg of lamb , boned, olive oil, onion, chopped and
    17 More
    leg of lamb , boned, olive oil, onion, chopped, garlic cloves, crushed, plain flour, tomato paste, garam masala, ground cinnamon, tomatoes, chopped fresh parsley, feta cheese, crumbled, sheets filo pastry, butter, melted, marinade, dry red wine, lime juice, balsamic vinegar, brown sugar , firmly packed, dried rosemary leaves, bay leaf
    21 min, 20 ingredients
  • Lamb in Black Muscat and Rosemary Marinade Lamb in Black Muscat and Rosemary Marinade
    black muscat wine, balsamic vinegar, garlic cloves, minced and
    4 More
    black muscat wine, balsamic vinegar, garlic cloves, minced, fresh rosemary , 2-inches-long each, salt, black pepper, freshly ground, boneless lamb roast
    1 hour , 7 ingredients
  • Lamb Marinade With Candied Ginger Lamb Marinade With Candied Ginger
    lemon juice, soy sauce, honey, red wine vinegar and
    4 More
    lemon juice, soy sauce, honey, red wine vinegar, candied ginger, diced, garlic cloves, crushed, sherry wine, rosemary , to taste
    24 hour 2 min, 8 ingredients
  • Lamb Shish Kabob Marinade Lamb Shish Kabob Marinade
    white wine vinegar, oil, black pepper, salt and
    7 More
    white wine vinegar, oil, black pepper, salt, worcestershire sauce, tomato sauce , hunt s, onions, very thinly sliced, garlic cloves, chopped finely, soy sauce, garlic salt, curry powder
    12 hour 5 min, 11 ingredients
  • Marinade for Lamb or Goat Marinade for Lamb or Goat
    white wine (chablis preferred), green creme de menthe and
    6 More
    white wine (chablis preferred), green creme de menthe, onion powder, dried mint (crushed ), other louisiana hot sauce, soy sauce, water, olive oil
    5 min, 8 ingredients
  • Lamb Marinade With Garlic and Herbs Lamb Marinade With Garlic and Herbs
    olive oil, red wine vinegar, garlic powder, paprika and
    6 More
    olive oil, red wine vinegar, garlic powder, paprika, rosemary, parsley, salt, pepper, oregano, basil
    10 min, 10 ingredients
  • Marinated Leg of Lamb Marinated Leg of Lamb
    leg of lamb, garlic, peeled and slivered and
    15 More
    leg of lamb, garlic, peeled and slivered, salt and pepper to taste, marinated plums and 4 tbsp of their marinade or 1/2 lb marinated mushrooms, garlic, quartered, onion, peeled and sliced in rounds, black peppercorns, bay leaves, red wine vinegar, water, sugar, salt, ripe plums, red wine vinegar, sugar, cinammon , cut in 2 lengthwise
    17 ingredients
  • Grilled  Leg of Lamb With Garlic and Herb Lemon Marinade Grilled Leg of Lamb With Garlic and Herb Lemon Marinade
    leg of lamb (bone in ) or 1 butterflied leg of lamb and
    9 More
    leg of lamb (bone in ) or 1 butterflied leg of lamb, fresh minced garlic cloves (or to taste), olive oil, red wine, dried oregano, dried thyme, dried parsley, green onions, chopped (optional), salt and pepper, lemon , juice of
    24 hour , 10 ingredients
  • Elise's Roast Leg of Lamb Elise's Roast Leg of Lamb
    orange juice, white wine, garlic cloves, minced and
    7 More
    orange juice, white wine, garlic cloves, minced, fresh thyme or 1 tsp dried thyme, chopped fresh rosemary or 1 tbsp dried rosemary, fresh ground pepper, olive oil, leg of lamb, bone-in or 1 (6 lb) leg of lamb, boneless . if boneless, the leg should be tied up with kitchen string by butcher, marinade, salt
    31 min, 10 ingredients
  • Raspberry Mint Marinade for Leg of Lamb Raspberry Mint Marinade for Leg of Lamb
    fresh mint leaves, garlic cloves, crushed and
    6 More
    fresh mint leaves, garlic cloves, crushed, raspberry vinegar, soy sauce, red wine, black pepper, boneless leg of lamb , i like it butterflied, dijon mustard
    9 hour , 8 ingredients
  • Grilled Butterflied Leg of Lamb (Marinade) Grilled Butterflied Leg of Lamb (Marinade)
    dijon mustard, red wine vinegar, salt , to taste and
    8 More
    dijon mustard, red wine vinegar, salt , to taste, pepper, freshly ground , to taste, extra virgin olive oil, lemon , zest of, freshly grated from entire, garlic cloves, crushed, fresh rosemary leaf, crushed, leg of lamb , butterflied, lemons, quartered, for garnish (optional), rosemary, for garnish (optional)
    10 hour 30 min, 11 ingredients




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