68068 wine glazed sauerkraut Recipes

bulk pork sausage , cooked curmbled and drained or 1 medium kielbasa, sliced, sauerkraut, rinsed and drained well, mashed potatoes, grated cheddar cheese or 2 cups smoked cheese, of choice, black pepper

sauerkraut (or more ), chopped onion, bacon fat (vegetable shortening can be substituted) or 4 tbsp butter (vegetable shortening can be substituted), sour cream, salt and pepper, flour, salt, egg, oil, warm water

sauerkraut, rinsed and drained (with caraway seeds), boneless pork shoulder, salt, ground black pepper, dijon-style mustard, beer

ground beef, onion, finely chopped, salt, pepper, sauerkraut, drained, wide egg noodles, cream of celery soup, cream of mushroom soup, cheddar cheese, grated

sauerkraut, butter, potato (peeled & grated ), onion (grated ), applesauce (don tsp use unsweetened), caraway seed

hamburger, onion, chopped, salt, pepper, cream of mushroom soup, cream of chicken soup, milk, butter, egg noodles , cooked 5 minutes, and drained, shredded cheddar cheese, canned sauerkraut, drained

water , plus, water, molasses, butter or 2 tbsp margarine, softened, sauerkraut, well drained and chopped, caraway seed, brown sugar, salt, rye flour, bread flour, active dry yeast (1 package)

canned sauerkraut, well drained, chopped onion, chopped celery, chopped green pepper, celery seed, sugar, vinegar

sauerkraut (drained ), potatoes (cut it into small pieces), onion (chopped ), caraway seed, salt, pepper, sour cream, polish kielbasa (cut into small pieces), vinegar

smoked polish sausage, cut in 1/2 inch pieces, oil, potatoes, peeled,and diced, carrots, chopped, chicken broth, garlic, minced, caraway seed , optional, pepper, thyme, sauerkraut, rinsed and drained, tomato paste

sauerkraut, pork tenderloin, caraway seed, garlic cloves, mashed, sliced green apple (if you like it a little less sour you can add the apple)

sauerkraut , partly drained, beef brisket, whole tomatoes, peeled, dark brown sugar

sauerkraut, canned (2 cans), spareribs , country style, paprika, beef bouillon cubes, caraway seed, pepper, bacon, rolled in, flour

sauerkraut, rinsed and drained well (not canned ), eggs, lightly beaten, flour, green onion, chopped fine, salt, black pepper, vegetable oil, divided, smoked kielbasa , cut crosswise into 1/2 inch slices

sauerkraut, canned, potatoes, vegetarian sausages (you can also use a larger can if you want more sausage in the casserole), onion, chopped, canola oil, cumin, salt , to taste, sour cream

sauerkraut, finely chopped, butter, divided, onion, chopped, fresh mushrooms, diced, pepper, flour, eggs, salt, warm beef stock or 3/4-1 cup beef bouillon, salt water (for cooking perogi)

sauerkraut, drained, butter, garlic cloves, chopped fine, chopped onions (1 medium onion), sweet red pepper, seeded and diced, green pepper, seeded and diced, salt, black pepper

sauerkraut, well drained (rinse if desired), water or 1 cup chicken broth (i use the broth for more flavor), sugar (optional), caraway seed, lightly crushed, cooking apples, cored and cut in wedges, frankfurter, minced parsley (optional)