119 wine braised mushrooms Recipes

red cabbage, shredded, chopped shallot, white mushrooms or 6 oz cremini mushrooms, chopped, olive oil, garlic cloves, chopped, fresh thyme, crushed juniper berries, sea salt, black pepper, minced fresh chives, brown sugar, butter, pinot noir wine, organic fresh blueberries

shiitake mushrooms or 1/2 lb oyster mushrooms or 1/2 lb your favourite mushroom, butter, olive oil, all-purpose flour, salt, stewing beef, cut into 1 to 11/2-inch (2.5 to 4 cm ), brewed coffee (your favorite ), water, garlic cloves, minced, red wine vinegar, brown sugar, worcestershire sauce, fresh thyme (or 1 tsp/5 ml dried ), bay leaves, dried oregano leaves, baby carrots, peeled white pearl onions, fresh ground black pepper

white pearl onion, sliced onion, sliced carrot, sliced celery, butter, divided, butter, divided, boneless skinless chicken breast halves, chardonnay wine (or other dry white wine or chicken broth), reduced-sodium chicken broth, minced fresh parsley, salt, dried thyme, white pepper, bay leaf, flour, fat-free evaporated milk, fresh mushrooms, quartered

fresh mushrooms, no-salt-added chicken broth, dry red wine, chicken thighs, about 1 lb, skinned, chicken drumsticks, about 1 lb, skinned, salt, pepper, vegetable oil cooking spray, white onions, peeled and quartered, garlic cloves, smashed, sliced cooked extra lean cured ham, diced, tomato paste, fresh parsley, fresh thyme, bay leaf

boned , fat-trimmed beef short ribs or chuck, orange (2 1/2 in. wide), rinsed, onion (about 8 oz.), peeled and finely chopped, fat-skimmed beef or chicken broth, dry red wine, port or cream sherry, balsamic vinegar, soy sauce, dried thyme or 2 tsp fresh thyme leaves, very thin slices (quarter size) peeled fresh ginger, chinese five spice, mushrooms (1- to 1 1/2-in.-wide caps ), butter or olive oil, cornstarch, salt and pepper, chopped fresh chives or green onions

broiler-fryer chickens, cut up (i remove the skin ), flour, salt, pepper, bacon, onions, mushroom, sliced, carrots, halved or julienned, chicken broth (or 1 chicken bouillon cube dissolved in 1 cup water), red burgundy wine, garlic clove, crushed, salt, thyme leaves, bay leaf, parsley (tied in cheesecloth bag, or place in teaball)

teal duck breasts , deboned/halved, butter, flour, chicken broth, wine , sherry, button mushrooms, parsley, minced, salt & pepper

flour , for dredging, salt, black pepper, beef tips, olive oil, mushroom, sliced thick, onion , quartered pole-to-pole and sliced 1/4-inch thick, dry red wine, beef bouillon, tomato sauce, minced garlic , to taste, worcestershire sauce

butter, softened, essence , recipe follows, chicken, giblets removed and rinsed well, cedar stake, see below for details, olive oil , for browning sausage, plus extra for roasting, hot italian sausage links (still attached, if possible), pearl onions, peeled, stemmed shiitake mushrooms, cleaned, whole crimini mushrooms, cleaned, oyster mushrooms, cleaned, baby carrots, tops trimmed, peeled, red baby beets, tops removed, whole head garlic, separated into cloves and peeled, rosemary, thyme, salt and freshly ground black pepper, red wine, beet juice, heavy cream, dijon mustard, chopped thyme leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

angus beef center-cut sirloin steaks, olive oil, garlic cloves, thinly sliced, button mushrooms , wiped clean and chopped, shiitake mushrooms , wiped clean and chopped (if stems are too tough, save for another dish), baby portabella mushrooms, cleaned and chopped (if stems are too hard, save for another dish), louis m martini cabernet sauvignon wine, canned diced tomatoes, olive oil, chopped shallot, pancetta, thinly sliced, risotto rice (we used arborio), low sodium vegetable broth or 4 cups low sodium chicken broth, heavy cream, chopped fresh oregano, chopped blanched asparagus, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes (a pinch or two)

onion soup mix, tomato soup, cream of mushroom soup, dry red wine, lean stewing beef, sliced mushrooms

seasoning salt, black pepper, minced fresh garlic, whole garlic cloves, sliced in half (can leave them whole), allspice, pork loin roast, rolled and tied (if you are using a bone-in roast then it will weigh more), olive oil, onions, chopped, chopped fresh garlic, red bell peppers , coarsley chopped (or sliced), fresh small bottom mushroom, dry white wine, crushed tomato puree, beef broth, bay leaves, dried marjoram, crumbled, salt and pepper

yolk-free wide egg noodles, olive oil, boneless skinless chicken thighs , trimmed of all fat and cut into 2-inch pieces, dried thyme, black pepper, plum tomato, seeded and chopped, shiitake mushroom, stemmed and sliced, red onion, thinly sliced, low sodium chicken broth, dry white wine, garlic cloves, minced, spinach, cleaned and coarsley chopped, half & half light cream, grated parmesan cheese

dried porcini mushrooms (about 1/2 oz), boiling water, crushed tomatoes, dry red wine, tomato paste, carrots , julienned, celery ribs, julienned, garlic cloves, slivered, brown sugar, dried oregano, salt, ground black pepper, boneless eye of round beef steak , trimmed of fat

boneless skinless chicken breast halves, whole wheat flour, coarse sea salt, pepper, turkey bacon, olive oil, white pearl onion, coarsely chopped shallot, mushroom, sliced, carrots , julienned, chicken broth, burgundy wine or 1/2 cup cabernet sauvignon wine, garlic clove, thyme leaves, bay leaf, parsley, chopped

parsley, bay leaf, dried thyme, whole cloves or 4 allspice berries, smashed unpeeled cloves of garlic, cheesecloth, sliced bacon, olive oil, trimmed beef chuck, cut into 2-inch cubes, salt, pepper, sliced onions, sliced carrot, red wine (1 bottle, such as zinfandel or chianti), beef stock or 2 cups better than bouillon beef bouillon, chopped tomato, fresh or canned, flour, kerry irish gold sweet butter, brown-braised white pearl onions, kerry irish gold sweet butter, olive oil, salt, sugar, sauteed quartered mushrooms (this is 3/4 lb), chopped shallot , if desired

veal chops, bone in, fontina, sliced pancetta, sauteed mushrooms , recipe follows, olive oil, salt and pepper, shallot, thinly sliced, white wine, veal or chicken stock, fresh thyme, cremini mushrooms, dried porcini mushrooms soaked in hot water for 30 minutes and chopped, olive oil, garlic, finely sliced, salt and pepper, chopped fresh thyme, unsalted butter, carrots, peeled and cut on the bias into 1/4 inch thick slices, garlic, thinly sliced, fresh thyme, salt and freshly ground pepper, chicken stock, frozen peas, thawed or fresh peas

stewing beef, cubed, onion, sliced, stalk celery, sliced (and leaves ), garlic , smashed, parsley, bay leaf, juniper berries, crushed, merlot or 1 1/2 cups dry red wine, dried thyme, pepper, all-purpose flour, vegetable oil, butter, granulated sugar, beef stock or 1/4 cup water, carrots, cut in 1-inch lengths, salt, white pearl onion, button mushroom, chopped fresh parsley, egg, milk, all-purpose flour, salt