122 wilted green Recipes
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whole-wheat spaghetti, swiss chard, chopped and9 Morewhole-wheat spaghetti, swiss chard, chopped, fresh flat-leaf parsley, fresh baby spinach, walnuts, toasted, garlic, peeled and chopped, olive oil, grated lemon zest, kosher salt, divided, freshly ground black pepper, divided, eggs25 min, 11 ingredients
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Mom's Wilted Saladheads red leaf lettuce , torn into pieces and9 Moreheads red leaf lettuce , torn into pieces, green onions, chopped, bacon, crumbled, vinegar, dry mustard, sugar (i use splenda ), hard-boiled eggs, chopped (save yolk, set aside), salt, pepper, garlic powder25 min, 10 ingredients
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Irene's Wilted Coleslawhead green cabbage , cut into1 inch wedges so it can fit ... and7 Morehead green cabbage , cut into1 inch wedges so it can fit into the food processor, onion, cut into quarters, sugar, vegetable oil, sugar, white vinegar, salt, celery seed15 min, 8 ingredients
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Fettuccine With Wilted Greensbarilla fettuccine, chicken cutlets (about 2 1/2 lb.) and13 Morebarilla fettuccine, chicken cutlets (about 2 1/2 lb.), salt, pepper, all-purpose flour, extra virgin olive oil, sweet onions, thinly sliced, sliced fresh mushrooms, minced garlic, chicken broth, white wine, salt, pepper, fresh spinach , thoroughly washed, freshly grated parmesan cheese1 hour , 15 ingredients
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Ginger Sea Bass over Wilted Greensfresh baby spinach leaves, sea bass fillets and7 Morefresh baby spinach leaves, sea bass fillets, peeled and minced fresh ginger, minced garlic, dry marsala wine, soy sauce, sesame oil, lime, quartered, fresh basil leaves, thinly sliced15 min, 9 ingredients
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Honey-Mustard Pork with Wilted Spinachhoney-mustard-flavored pork tenderloin, pepper and3 Morehoney-mustard-flavored pork tenderloin, pepper, lemon juice, green onions, finely chopped, frozen leaf spinach, thawed and drained6 ingredients
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Sauteed Wild Mushrooms with Wilted Spinachdark sesame oil, divided and11 Moredark sesame oil, divided, sliced shiitake mushroom caps (about 8 oz), sliced oyster mushroom caps (about 8 oz), sliced shallots, grated peeled fresh ginger, garlic cloves, minced, dry sherry, low-sodium soy sauce, divided, sugar, chopped green onions, fresh spinach (about 20 cups), fresh lemon juice12 ingredients
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Nest Of Wilted Greens With Sunnyside-up Eggschard , kale, dandelion, collards, mustard, spinach or a ... and6 Morechard , kale, dandelion, collards, mustard, spinach or a combination, olive oil, onion, diced fine, garlic, diced fine, salt, freshly ground pepper, eggs15 min, 7 ingredients
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Roast Chicken With Croutons and Wilted Greenswhole chicken, rinsed and patted dry (3 1/2-4 lb) and8 Morewhole chicken, rinsed and patted dry (3 1/2-4 lb), extra virgin olive oil, chopped fresh thyme leaves, coarse salt, ground pepper, lemon, halved, crusty white bread , torn into chunks (8 oz), arugula, cleaned and dried (12 oz), red wine vinegar1 hour 15 min, 9 ingredients
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Roasted Potatoes and Onions with Wilted Greensred potatoes (each about 1 inch in diameter) and4 Morered potatoes (each about 1 inch in diameter), red onion , halved lengthwise and cut lengthwise into 1/2-inch-thick slices, olive oil, spinach or arugula, coarse stems discarded, leaves washed well and spun dry (about 3 cups), cider vinegar , or to taste5 ingredients
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Honey-Glazed Pork Tenderloin with Wilted Greensred wine vinegar, honey, dijon-style mustard, olive oil and5 Morered wine vinegar, honey, dijon-style mustard, olive oil, garlic, finely chopped, coarsely chopped fresh rosemary, pork tenderloin, salt and pepper, escarole, washed ,leaves torn into 2 inch pieces (endive, arugula or chicory may be substituted)33 min, 9 ingredients
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Roasted Tomatoes With Wilted Chicken Liver Saladwhole wheat bread or 2 slices white bread, garlic cloves and5 Morewhole wheat bread or 2 slices white bread, garlic cloves, chicken livers, mixed salad green, of your choice (i like mesclun ), tomatoes (i like roma ), salt & freshly ground black pepper, balsamic vinegar40 min, 7 ingredients
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Grilled Calf Liver Kabobs With Wilted Spinach Saladcalf liver, cut into 1 1/2 inch cubes (easier to do if pa... and12 Morecalf liver, cut into 1 1/2 inch cubes (easier to do if partially frozen, you should have about 24 pieces of liver), salt and pepper, bacon, cut in half,partially cooked,drain ,reserving 2 tbsp bacon drippings, tomatoes, onions , quartered then cut in half crosswise, bamboo skewers , soaked in water for at least 10 minutes, bacon drippings, shallots or 1 tbsp green onion, chopped, dijon mustard, balsamic vinegar, vegetable oil, baby spinach, cleaned and torn in large pieces, salt and pepper45 min, 13 ingredients
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