231840 williams chicken white dijon Recipes

boneless skinless chicken breast, dijon mustard, lemon juice, black pepper, garlic clove, crushed

dry bread crumbs, boneless skinless chicken breast halves (6 oz each), dijon mustard, butter, melted

swanson chicken stock, dijon-style mustard, lemon juice, ground black pepper, swordfish steaks, 1-inch thick, cornstarch

boneless chicken, pounded, dijon mustard, mayonnaise, parmesan cheese, seasoned bread crumbs, black pepper, salt

all-purpose flour, salt, black pepper, skinless, boneless chicken breast halves, cubed, butter, shallot, chopped, dry vermouth, chicken broth, dijon mustard, stone ground mustard, heavy cream, chopped fresh parsley, lemon , juice and pulp

chicken thighs, olive oil, orange juice, chicken broth, dijon mustard, honey

flour, salt, black pepper, egg, milk, pecans, finely chopped, chicken cutlets (1 lb in total ), vegetable oil, low sodium chicken broth, dijon mustard, fresh parsley, chopped, butter, liquid honey

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

lemon juice, worcestershire sauce, minced garlic, honey, chicken thighs, boneless and skinless, olive oil, salt and pepper, chopped shallots, crushed red pepper flakes, orange juice, chicken broth, dijon mustard, orange zest

bow tie pasta , cooked according to package directions, chicken breast, skinned,pounded flat (add additional breasts for extra servings), olive oil, chopped onion, garlic, canned anchovy fillets, drained, fresh lemon juice, olive oil, chicken broth, dijon mustard, black pepper, worcestershire sauce, grated parmesan cheese, broccoli, cauliflower, tomatoes, halved, grated parmesan cheese, for topping

all-purpose flour, salt, divided, pepper, divided, boneless skinless chicken breast halves, thinly sliced (4 oz each), canola oil, chopped onions, sliced fresh mushrooms, lemon juice, garlic cloves, minced, chicken broth, dijon mustard, minced fresh basil or 2 tsp dried basil, dried oregano, cayenne pepper, fresh corn (can also use frozen ), seeded chopped tomatoes, green pepper , julienned, chopped fresh parsley, hot cooked noodles (optional) or rice (optional)

boneless skinless chicken breasts, black pepper, cognac or 1 tbsp brandy, dijon mustard, heavy cream, butter, green onion, chopped, shallot, chopped (to sub a bit of reg. onion and a bit of garlic, chopped), mushroom, sliced

tomatoes, halved, zucchini , cut in half lengthwise, sweet onion, peeled and quartered, red bell pepper, sliced, carrots, peeled and sliced, garlic, peeled, chicken stock or broth, ground cumin, crushed red pepper flakes, cooked chicken, diced, dijon mustard, fresh parsley, chopped

chicken thighs skin removed, dijon mustard, light mayo, garlic crushed, lime juice and zest, salt, pepper, dried parsley

boneless/skinless chicken breast, dijon mustard, italian bread crumbs, margerine, parmesan cheese

boneless skinless turkey cutlets, olive oil, low-sodium low-fat chicken broth, dijon mustard, sliced green onions, salt and pepper

broccoli florets, butter or 4 tbsp margarine, divided, mushrooms, sliced, all-purpose flour, chicken stock or 2 1/2 cups canned low sodium chicken broth, dijon mustard, dried thyme, salt , to taste, pepper, grated cheddar cheese, cooked chicken breast halves, cut into bite-size pieces, quartered artichoke hearts, drained, fresh grated parmesan cheese

chicken breasts, ham slices, thin, monterey jack pepper cheese, thin sliced, asparagus spears, olive oil, flour, chicken stock, dijon mustard, lemon juice, parsley, dry