65707 william sonoma honey pecan pears Recipes

honey pecan butter, butter, softened, honey, chopped pecans, toasted, pancakes, flour, sugar, baking powder, salt, cinnamon, egg, milk, mashed ripe bananas, canola oil, lemon juice, maple syrup

eggs, chopped pecans, light corn syrup, sugar, brown sugar, butter, melted, vanilla extract, salt, unbaked pastry shell (9 inches), butter, brown sugar, honey, pecan halves

almond meal, eggs, vanilla extract, cinnamon, ground, honey, pecan pieces

pear halves, butter recipe golden cake mix (regular size), butter, softened, eggs, vanilla extract, chopped pecans, toasted, butterscotch ice cream topping, divided, chopped peeled ripe pears, lemon juice, pecan halves, toasted

pears (firm but ripe, peeled, halved & cored ), lemon juice, water, dry white wine, honey, vanilla bean (split & scraped , pod reserved), cinnamon stick, sour cream, brown sugar, brandy (or dark rum) (optional)

pears, peeled, cardamom pods, crushed, sugar, ground cinnamon, water, honey, cream

pecan halves (15 oz), sugar, mild honey, heavy cream, whole milk, salt, pastry dough, fine-quality bittersweet chocolate (not unsweetened ; preferably lindt), finely chopped, heavy cream

pecans, corn flake crumbs, honey, reduced-fat soy sauce, boneless skinless chicken breasts

pecans, finely chopped, corn flake crumbs, honey, soy sauce, chicken breasts (5 oz. each)

honey (use something on the sweet side, like orange blossom, fireweed, or killer bee), eggs, beaten, butter, vanilla, pecans, chopped, nutmeg, deep dish pie shell

roasting chickens, buttermilk, flour, salt, garlic powder, cayenne pepper, butter, honey, pecans, chopped, vegetable oil (for frying )

firm yet ripe pears (such as anjou, bartlett or bosc), lemon , zest of, grated and fruit cut in half, fragrant blossom honey (such as clover or wildflower), orange juice, pecan halves, mixture toasted granola cereal , wheat and oat flakes, light brown sugar, heavy cream, vanilla extract (to taste)

honey, whole star anise, fresh lemon juice, fine sea salt, firm but ripe pears (about 2 1/2 lb), peeled, quartered, cored, creme fraiche or sour cream

honey (chestnut or other intense kind), bosc pears, peeled , quartered lengthwise and cored, fresh thyme (optional), sugar, lemon , zest of, finely grated, eggs, vanilla extract, all-purpose flour, salt, unsalted butter , plus, unsalted butter, melted and cooled, sliced almonds

honey, evaporated milk, butter, flour, sugar, vanilla, chopped pecans, dipping chocolate, pecan meal, pecan halves