99772 william sonoma honey pecan roast pears Recipes

honey, cinnamon, nutmeg, pears, chopped, canned pumpkin, brown sugar, dried sweetened cranberries (try orange flavour!)

roasting chickens, buttermilk, flour, salt, garlic powder, cayenne pepper, butter, honey, pecans, chopped, vegetable oil (for frying )

eggs, chopped pecans, light corn syrup, sugar, brown sugar, butter, melted, vanilla extract, salt, unbaked pastry shell (9 inches), butter, brown sugar, honey, pecan halves

frying chicken, cut-up, buttermilk, all-purpose flour, well seasoned with, salt & pepper, vegetable shortening or oil, butter, butter, honey, pecans, coarsely chopped

pear, vegetable oil cooking spray, cream cheese (i use no fat), salt, nutmeg, whole half walnuts (or pecans), honey

pears, peeled and cut into wedges, brown sugar, unsweetened apple juice, butter, melted, chopped pecans, heavy whipping cream, vanilla ice cream , optional

pears, peeled, halved and cored, honey, blue cheese, crumbled, walnuts, toasted and chopped, balsamic vinegar, minced shallot, olive oil, salt and pepper

pears, peeled, cardamom pods, crushed, sugar, ground cinnamon, water, honey, cream

pears,halved and cored, olive oil, tb cider vinegar, water, honey, salt, white pepper, mixed baby salad greens, watercress sprigs

firm yet ripe pears (such as anjou, bartlett or bosc), lemon , zest of, grated and fruit cut in half, fragrant blossom honey (such as clover or wildflower), orange juice, pecan halves, mixture toasted granola cereal , wheat and oat flakes, light brown sugar, heavy cream, vanilla extract (to taste)

quarter cup cream cheese, softened, sour cream, honey, cinnamon, ripe pears, unsalted butter, softened, dry white wine

champagne vinegar, champagne, minced shallot, roasted garlic, honey, salt, freshly ground black pepper, chives, canola oil, dijon mustard, roasted pears, butter, cinnamon

pear halves in natural juice, drained and cut in 1/2-inch chunks, olive oil, crushed dried rosemary, salt, ground black pepper, pecan pieces, whole berry cranberry sauce

honey, light brown sugar, light-bodied red wine , like beaujolais, cinnamon, pears, ripe but firm, peeled, quartered, and seeded, sliced almonds, sugar, egg white

pears , bosc or anjou, not quite ripe, chianti or other dry red wine, sugar, chestnut honey, parmigiano-reggiano cheese, in 1 piece

pears , bosc or anjou, not quite ripe, chianti or other dry red wine, sugar, chestnut honey, pecorino toscano