90242 wild oat apple blue coleslaw toasted wal Recipes

eggs, cream, almond milk, white bread, wonderful apple pie filling, banana

low-fat or nonfat milk, eggs, brown sugar, ground cinnamon, vanilla, granny smith apple (about 1/2 lb.), lemon juice, butter or margarine, egg or white bread (about 1 lb. total), maple syrup, vanilla-flavor nonfat yogurt, smooth peanut butter, granola

bulk pork sausage, apples, peeled and cut into 1/4-inch slices, eggs, milk, maple syrup, ground nutmeg, french bread (1/2 inch thick )

brown sugar, butter, cubed, light corn syrup, chopped pecans, italian bread (1/2 inch thick ), tart apples, peeled and thinly sliced, eggs, milk, ground cinnamon, vanilla extract, salt, ground nutmeg, brown sugar, butter, cubed, light corn syrup

blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )

blue cheese salad dressing, mayonnaise, salt and pepper to taste, coleslaw mix, cooked real bacon pieces (such as hormel), quartered cherry tomatoes

uncooked wild rice, water, salt, chopped tart apples, in 1 inch pieces (granny smiths are good), red bell pepper, diced, currants, pecans, toasted and chopped, red onion, chopped, balsamic vinegar, olive oil, salt, fresh ground pepper

coleslaw, blue cheese or 1 (4 oz) package feta cheese, crumbles, vegetable oil, cider vinegar, garlic clove, minced, sugar, celery seed, salt and pepper

wild maine blueberries, sugar, grated lemon rind, diced peeled apple, light brown sugar, cinnamon, nutmeg, white flour, chopped pecans (optional), rolled oats, butter

blue cheese coleslaw, blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head ), place first 4 ingredients in processor ; blend until smooth, about, seconds. place cabbage in large bowl. add dressing ; toss. season, salt and pepper. cover; chill at least 1 hour. (can be made, day ahead ; chill. toss before serving.)

coleslaw, mayonnaise, dijon mustard or 1/4 cup other mustard, blue cheese, apple cider vinegar, sugar

pomegranate molasses, red wine vinegar, heaping tbsp dijon mustard, honey, or more to taste, salt, freshly ground black pepper, extra-virgin olive oil, apples (granny smith, gala, fuji) any or a combination of all, skin left on, core removed and cut into 1/2-inch dice, baby spinach, heads endive, thinly sliced, toasted coarsely chopped walnuts, blue cheese, crumbled (recommended : maytag, danish, cabrales), salt, freshly ground black pepper

blue cheese, crumbled, buttermilk, apple cider vinegar, sugar, shredded green cabbage (about 1 large head )

apple cider vinegar, chopped onion, sugar, celery seeds, salt, dry mustard, pepper, garlic clove, minced, fat-free sour cream, cabbage, finely shredded, crumbled blue cheese

wild blue huckleberries (frozen or thawed ), sliced apples, yellow cake mix, butter

coleslaw mix, red onion, chopped, stalk celery, chopped, blue cheese, crumbled, mayonnaise, sour cream, sugar, salt, black pepper, white wine vinegar, lemon juice, tomatoes, halved

wild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries

bacon, mayonnaise, red wine vinegar, honey, coleslaw mix, blue cheese