281607 wild mushroom pizza with truffle oil Recipes
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olive oil, shallots, minced (or 1 medium onion) and10 Moreolive oil, shallots, minced (or 1 medium onion), salt , to taste, mixed wild mushrooms, chopped, garlic cloves, minced, dry white vermouth or 1/4 cup dry white wine, soy sauce, goat cheese, chopped fresh herb (such as parsley, thyme, marjoram, chives, or mint), walnuts, toasted, fresh ground black pepper , to taste, rustic bread, thinly sliced and toasted (italian or french )42 min, 12 ingredients
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dried wild mushrooms, well rinsed (preferably porcini) and12 Moredried wild mushrooms, well rinsed (preferably porcini), unsalted butter, onion, finely chopped, flour, creme fraiche (or sour cream), garlic cloves, minced, sweet hungarian paprika, salt, pepper, olive oil, french bread, grated parmesan cheese, parsley, for garnish16 min, 13 ingredients
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fresh wild mushrooms ( pleurottes, shiitake at an asian o... and5 Morefresh wild mushrooms ( pleurottes, shiitake at an asian or japanese store, porcini ), olive oil, fresh thyme leaves, salt and freshly milled black pepper, juice of 1/2 large lemon, coarsely chopped italian parsley, for garnish5 min, 6 ingredients
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Wild Mushroom Ragout on Crispy Polenta With Comte Cheese
whole milk, chicken broth, low-sodium, bay leaf and12 Morewhole milk, chicken broth, low-sodium, bay leaf, polenta (coarse cornmeal), comte cheese, coarsely grated, butter, butter, divided, extra-virgin olive oil, divided, wild mushrooms, thickly sliced (such as oyster, crimini, and stemmed shiitake), chopped shallot, balsamic vinegar, chicken broth, low-sodium, creme fraiche (can substituite whipping cream), parsley, chopped fresh, divided, comte cheese, coarsely grated3 hour 40 min, 15 ingredients -
Wild Mushroom and Basil Pesto Bruschetta
butter and10 Morebutter, fresh wild mushrooms, finely diced (chanterelle, shitake, oyster, button mushrooms can be used as a filler if some others are not availa), shallot, finely chopped, garlic clove, crushed, flat leaf parsley, chopped, extra virgin olive oil, salt (adjust to your liking), pepper (adjust to your liking), parmesan cheese or 1/4 cup asiago cheese, finely grated, basil pesto (your favorite homemade recipe or jarred ), french baguette30 min, 11 ingredients -
Wild Mushroom-Hazelnut Medley
sherry wine, sesame oil, chinese five spice powder and5 Moresherry wine, sesame oil, chinese five spice powder, sea salt, wild mushrooms, trimmed and thickly sliced, coarsely chopped hazelnuts, toasted, italian parsley, chopped, fresh ground black pepper25 min, 8 ingredients -
Wild Mushroom and Fontina Tartlets
whole wheat flour, butter, diced and13 Morewhole wheat flour, butter, diced, ground walnuts (roasted if desired), egg, lightly beaten, dried wild mushrooms (1 oz.), water, boiling, olive oil, red onion, chopped, garlic, minced, dry sherry, egg, light cream, fontina cheese, sliced very thin (grated would also be fine), salt and pepper, to taste, arugula, to serve1 hour , 15 ingredients -
Wild Mushroom Soup With Arugula and Walnuts
olive oil, andouille sausage, diced and9 Moreolive oil, andouille sausage, diced, assorted wild mushroom, stemmed and sliced (chanterelle, oyster, shiitake, crimini, portobello, etc.), yellow onion, chopped, garlic cloves, minced, thyme, reduced-sodium chicken broth, dry white wine, low-fat milk, arugula, chopped, walnuts, chopped30 min, 11 ingredients -
Wild Mushroom Bread Pudding
sliced assorted fresh wild mushrooms (8 oz, cremini, port... and12 Moresliced assorted fresh wild mushrooms (8 oz, cremini, portobello, chanterelle, shiitake, oyster), shallots, sliced (1/4 cup), garlic cloves, minced, olive oil, dry sherry or 1/4 cup dry white wine, rosemary focaccia bread (cut into 1-inch pieces) or 8 oz onion focaccia bread (cut into 1-inch pieces), eggs, lightly beaten, half-and-half or 2 cups light cream, shredded gruyere cheese (4 oz.), snipped fresh thyme, snipped fresh rosemary, salt, fresh coarse ground black pepper1 hour 25 min, 13 ingredients -
Wild Mushroom and Crab Soup with Dumplings (Emeril Lagasse)
blond roux, olive oil, minced onions and16 Moreblond roux, olive oil, minced onions, assorted wild mushrooms, sliced (chantrelles, oysters, shitake, etc.), minced shallots, minced garlic, minced celery, shrimp stock or fish stock, salt and white pepper, milk, heavy cream, crab boil, crab meat, chopped green onions, chopped mild herbs, worcestershire sauce, wonton wrappers, egg, slightly beaten, chopped chives50 min, 19 ingredients -
Wild Mushroom and Pea Bolognese Over Fresh Pasta (Emeril Lagasse)
olive oil, minced onions, salt and8 Moreolive oil, minced onions, salt, freshly ground black pepper, sliced assorted wild mushrooms, chopped garlic, frozen green peas, recipe of bolognese, warm and in a saucepan, cooked fresh pasta, hot, fresh grated parmigiano-reggiano cheese, chopped fresh parsley11 ingredients -
Wild Mushroom and Sausage Frittata (Emeril Lagasse)
olive oil, chopped smoked sausage, sliced wild mushrooms and7 Moreolive oil, chopped smoked sausage, sliced wild mushrooms, minced garlic, minced fresh sage, eggs, heavy cream, freshly ground black pepper, essence , recipe follows, salt20 min, 10 ingredients -
Wild Mushroom Bolognese (Emeril Lagasse)
olive oil and16 Moreolive oil, grilled assorted wild mushrooms , such as shiitake, oyster, and portobello, cut into 1/2-inch dice, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, madeira, tomato paste, salt, ground black pepper, whole tomatoes, tomato sauce, water, fresh thyme, minced fresh rosemary, pasta rags , cooked al dente, pecorino romano, shaved with a vegetable peeler1 hour 15 min, 17 ingredients -
Wild Mushroom Ragu` (Emeril Lagasse)
olive oil, sliced assorted wild mushrooms and7 Moreolive oil, sliced assorted wild mushrooms, chopped green onions, chopped tomatoes, peeled and seeded, minced shallots, minced garlic, veal reduction, butter, salt and black pepper20 min, 9 ingredients -
Wild Mushroom Ravioli with Eggplant and Goat Cheese (Rachael Ray)
eggplant : 4 (5 to 6-inch) japanese or 1 small, firm and7 Moreeggplant : 4 (5 to 6-inch) japanese or 1 small, firm, extra-virgin olive oil , 2 turns of the pan, garlic, chopped, salt and pepper, fresh wild mushroom ravioli, vine ripe tomatoes , about 8 oz, goat cheese, to crumble, leaves, fresh basil leaves , torn or shredded25 min, 8 ingredients
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