83998 wild boar meatballs pork beef Recipes

boned and cubed boar, bacon, onion, chopped, crushed garlic, curry powder, water, parsley flakes, stewed tomatoes, sliced carrot, potatoes, cornstarch

oil, butter, onion, finely chopped, white button mushrooms (can use more if desired, or use 1 or two 10-oz cans sliced mushrooms well drained), all-purpose flour (you may reduce to 4 tbsp for a thinner gravy), cayenne pepper (optional), canned low sodium beef broth (use a good-quality beef broth), worcestershire sauce, ketchup (can use more ), beef bouillon powder (optional or to taste), fresh ground black pepper (or to taste), sour cream, salt (optional and to taste), ground beef (can use half each beef and ground pork), egg, slightly beaten, fresh minced garlic, milk, dry breadcrumbs, grated parmesan cheese, seasoning salt, fresh ground black pepper, dried parsley flakes

boneless pork chops, cut into 1/2 in cubes, minced onion, vegetable oil, ground cumin, garlic powder, wild rice, cooked, great northern beans, drained, chickpeas, drained, green chilies, red hot sauce (or your fave hot stuff), chicken broth or 1 (14 1/2 oz) can water, chopped parsley, for garnish

ground pork, cooked wild rice, shredded mozzarella cheese, chopped onion, toasted wheat germ (optional), parsley flakes, eggs

meatballs, ground beef, stove top stuffing for chicken, water, eggs, tomato basil cream sauce, spaghetti sauce, cubed cream cheese, chopped fresh basil, grated parmesan cheese, creamy brown gravy, beef gravy, sour cream, fresh parsley

apple, peeled,grated (1 cup), ground lean pork (or pork/beef, pork/chicken blend), yellow onion, finely chopped, soft breadcrumbs, egg, lightly beaten, chopped parsley, dried sage, salt and pepper, chopped onion (1/2 cup), butter, flour, beef or 1 1/4 cups chicken stock, chopped parsley, chopped dill, apple cider or 1/4 cup apple juice (or wine, if you prefer)

soy sauce, corn syrup or 1 tbsp brown sugar, leftover cooked pork or 2 cups cooked beef or 2 cups cooked chicken, cut into thin slices, cornstarch, cold water (can use chicken broth also, make certain that it is cold or it will not mix with the cornstarch), vegetable oil, onion, sliced, minced fresh garlic (or to taste), red bell pepper, seeded and sliced (can use green ), celery ribs, diced, canned mushroom slices, well drained, salt and pepper (i just use 1 or two cans for this), fresh bean sprouts, green onion, finely chopped (optional)

meatballs (3 lbs of ground beef), sauerkraut, drained, whole berry cranberry sauce, chili sauce, brown sugar , packed, water

liver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)

boneless boar or pork loin roast, garlic, rosemary, extra-virgin olive oil, salt and pepper, red onions , cut into 1-inch slices, carrots , cut into 1/2-inch thick medallions, rome apple, peeled and cut into slices, dry white wine, red wine, italian parsley, chopped to yield 1/4 cup

pork shoulder (weighs about 10 pounds), salt and freshly ground black pepper, hot sauce, red wine vinegar, vegetable oil, habanero peppers, bay leaves

vegetable oil, wild boar stew meat , cut into pieces, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, chopped garlic, bay leaf, fresh thyme, chopped tomatoes, peeled and seeded, beef stock, lobe of foie gras , grade b, cleaned, knox gelatin, chopped fresh parsley leaves, dozen pumpernickel toast points, whole grain mustard

grain wild rice mix (i used zatarains new orleans style long grain and wild rice, 7oz. box), water, pork chops, trimmed (boneless or bone-in ), pepper, condensed cream of mushroom soup, undiluted, milk

meatballs, ground beef, rolled oats, water chestnuts, drained & chopped, milk, soy sauce, egg, onion salt, garlic salt, shortening, sweet and sour sauce, crushed pinapple, brown sugar, corn starch, beef bouillon, vinegar, soy sauce, chopped green pepper

diced tomatoes, onion, chopped, salt, sugar, wild rice (uncooked ), pork sausage, sliced mushrooms

grain and wild rice blend (such as uncle ben s), beef consomme (broth), french onion soup, water chestnut, sliced, sliced mushrooms

boneless pork cutlet, 1/2 to 3/4 inch thick, ground black pepper, green onions, cut in 1 inch pieces,about 1 cup, mandarin oranges, drained and juice reserved, orange juice , as needed, cornstarch, frozen sugar snap peas, golden raisin, curry powder, divided

cream of chicken or celery soup, sliced pork tenderloin, uncle ben s orig. wild rice mix