37 wild blueberry muffins Recipes

white flour, white sugar, baking powder, baking soda, salt, eggs, milk, molasses, vegetable oil, vanilla, wild blueberries

duncan hines wild blueberry muffin mix (1 package), quick-cooking oats, brown sugar, vegetable oil, milk, egg

buttermilk (or a combination of plain yogurt and milk), egg, lightly beaten, canola oil, vanilla, honey, whole wheat flour, ground flax seeds, baking powder, baking soda, salt, frozen wild blueberries, brown sugar (optional), rolled oats (optional), cinnamon (optional)

soft butter, sugar, egg, beaten, pastry flour, grated lemon , rind of, salt, baking powder, milk, wild blueberries

zucchini, shredded, ten-grain pancake mix, cinnamon, allspice, eggs, brown sugar, unsweetened applesauce, fresh lemon juice, wild blueberries

sugar, flour, butter, at room temperature, grated lemon zest, muffins, all-purpose flour, sugar, baking powder, salt, ground cardamom, egg, sourdough starter, buttermilk, canola oil, frozen wild blueberries

sliced peaches, betty crocker wild blueberry muffin mix, water, oil, egg

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, fresh or frozen wild blueberries or 1 can (15 oz) water-packed wild blueberries, well drained, sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed

whole wheat pastry flour, baking powder, baking soda, sugar, eggs, milk, applesauce, honey, wild blueberries (fresh or frozen )

betty crocker wild blueberry muffin mix, water (1 1/2 cup. for thicker pancakes), vegetable oil, eggs

wild blueberry muffin mix, flour, milk, egg, shortening (for frying ), sugar, cinnamon

oatmeal muffin mix, honey and almond granola cereal, honey and almond granola cereal, low-fat vanilla yogurt, frozen wild blueberries, liquid honey, divided, cinnamon

unbleached all-purpose flour (10 oz), baking powder, table salt, egg, granulated sugar (7 oz), unsalted butter , melted and cooled slightly, sour cream (10 oz), frozen blueberries , preferably wild, variation--cinnamon-sugar-dipped blueberry muffins : see step five, granulated sugar, ground cinnamon, unsalted butter, variation--ginger-glazed or lemon-glazed blueberry muffins: see step 5 and 6, lemon zest or grated fresh ginger, granulated sugar, lemon juice

betty crocker wild blueberry muffin mix, milk, vegetable oil, eggs, spam, shredded, monterey jack and cheddar cheese blend, shredded, cheddar cheese, shredded

oats, whole wheat flour, baking powder, baking soda, salt, cinnamon, nonfat milk, egg whites (or 1 egg), unsweetened applesauce, nonfat plain yogurt, honey, wild blueberries (fresh or frozen )

butter, whole wheat flour (i use king arthur white whole wheat. delicious!), oat bran, fructose, splenda sugar substitute, baking powder, salt, eggs (large or extra-large are fine), canola oil, unsweetened applesauce, whole milk (reduced fat is okay), lemon extract, vanilla extract, wild blueberries, frozen

duncan hines 100% whole grain wild maine blueberry muffin mix, sour cream, milk, eggs, blueberry preserves, duncan hines creamy home-style classic vanilla frosting