4580 wicklewood simple soufflee Recipes

basmati rice, sweet corn, drained, red pepper, seeded and diced, green pepper, seeded and diced, onion, finely chopped, boiling water or 12 fl oz stock, stems saffron (optional) or 1/4 tsp turmeric (optional), oil (for frying )

potatoes, washed but unpeeled, olive oil , to drizzle, free range eggs, creme fraiche, punnet baby mustard cress, cut, cayenne pepper (optional)

carrots, chopped, garlic cloves, chopped, celery, chopped, onions, roughly chopped, swede, diced, washed potato, diced with skins left on, bacon joint, water, salt, peppercorn, bay leaves, carrots, chopped, washed potatoes, diced with skins left on, swede, diced, onions, finely chopped, leeks, sliced, red lentils, cooked bacon, diced, handful of chopped parsley

grams flour, garam masala (i use #126026), turmeric, ground coriander, garlic salt, ground cumin, baking powder, chili powder (more if desired), salt, fresh coriander, finely chopped, onions, sliced, water (approx .), oil (for deep frying)

potato, peeled, leeks, sliced, eggs, butter, milk, cornflour, cheddar cheese, vinegar

new potatoes, peeled and thinly sliced, onions, finely chopped, butter, diced, butter, melted

gluten free plain flour, gluten free vegetable fat or 2 oz lard, grated, low fat natural yogurt, dried mixed herbs, baking powder, salt, freshly ground black pepper, water, to mix

gluten free bread , crumbs, gluten free bread , crumbs, leek, finely chopped, shallot, finely chopped, crushed garlic, fresh parsley, chopped, chives, chopped, thyme, chopped, mature cheddar cheese or 6 oz gruyere, zest of half a lemon, squeeze lemon juice, eggs, english mustard powder, milk

gluten , free flour blend, sachet dried yeast, butter, melted, warm milk, caster sugar, mixed dried fruit, mixed spice, marzipan, icing sugar, lemon juice, flaked almonds, toasted

quinoa, prepared, water, boiling, fresh mint, chopped, extra virgin olive oil, flat leafed parsley, chopped, garlic, crushed, spring onion, chopped, ripe avocado, stoned peeled and diced, cucumber, diced, red chile, seeded and chopped, red pepper, seeded and chopped, iceberg lettuce, shredded, juice 2 large lemon, gluten free corn tortillas

olive oil, boneless pork chops, butifarra sausages, onion, chopped, garlic, crushed, dry white wine, tomatoes, chopped, bay leaf, sweet paprika, fresh parsley, chopped

carrot, sliced, broad beans, shelled, butter, fresh marjoram, chopped (or 1/2 tbsp if using dried ), honey, ground ginger, reserved veg stock, buckwheat flour, gluten free breadcrumbs, gluten free oats, ground ginger, sunflower seeds, pumpkin seeds, walnut oil

gluten-free flour, mix, xanthan gum, dried sage, finely chopped, gluten free vegetable suet or 3 oz lard, cold water, vegetable oil, gluten free sausages, skinned, back bacon, onion, chopped, applesauce

white rice flour, tapioca starch, corn flour, butter, lard, eggs, beaten, cold water, salt, xanthan gum

tinned chickpeas, drained and rinsed, lemon , juice of, canned roasted peppers (reserve the oil for drizzling) (optional), tahini, garlic clove, thinly chopped, olive oil, black pepper, flat leaf parsley, to garnish, onion, finely chopped, ground cinnamon, cumin seed, ground lamb, olive oil, for drizzling, pitta bread , griddled

artificial sweetener, gluten free all-purpose flour, butter, diced, zest of unwaxed lemon peel, salt, gluten free all-purpose flour, artificial sweetener, eggs, beaten, fresh lemon juice, zest of unwaxed lemon peel, reduced sugar raspberry jam

chicken tenders, olive oil, button mushrooms, sliced, sweetcorn, garlic cloves, crushed, double cream, cream based salad dressing (i prefer mary berry s lemon & thyme sauce, but a garlic and herb dressing is also a favorite with ga), spring onion, sliced, ground black pepper, salt

dessert pears, peeled but left whole and with stalks intact, marsala, water, soft brown sugar, stem ginger, finely chopped, lemons or 1 piece orange rind, vanilla pod, double cream, icing sugar