10085 wicked mousse giada de Recipes

water, cracked farro (about 1 1/2 cups), salt, fresh tomato, seeded and chopped, sweet onion, chopped, snipped fresh chives, chopped fresh italian parsley, garlic, minced, balsamic vinegar, fresh ground black pepper, extra virgin olive oil, salt , to taste

extra virgin olive oil, lemon juice, orange juice, lemon zest, orange zest, honey, salt, black pepper, grated parmesan cheese, baby spinach leaves (about 4 cups), orange , cut into segments, almonds, sliced and toasted, red onion, chopped

extra virgin olive oil, zucchini , sliced lengthwise in 1/4-inch slices (about 1 1/2 lbs.), salt, pepper, cream or 1 cup evaporated milk, shredded mozzarella cheese, shredded fontina cheese, shredded romano cheese, dried bread , crumbs, butter , cut into smaller pieces

fresh lemon juice (from about 1/2 lemon), salt , plus more to taste, fresh ground black pepper , plus more to taste, extra virgin olive oil, tomatoes, assorted (such as regular vine-ripened tomatoes, plum tomatoes, cherry tomatoes, grape tomatoes and yellow tea), fresh mozzarella cheese, drained and sliced, fresh basil leaves, thinly sliced

ricotta cheese, plain yogurt, raspberry jam, divided, granola cereal, divided, sliced almonds, toasted

unsweetened chocolate, chopped, water, mascarpone cheese, at room temperature, sugar, vegetable oil, eggs, vanilla extract, all-purpose flour, baking soda, fine sea salt, baking powder, semi-sweet chocolate chips (recommended ( nestle morsels), semi-sweet chocolate chips (recommended ( nestle morsels), heavy whipping cream, vanilla extract

onion, grated, chopped fresh italian parsley, egg, minced garlic, salt, fresh white bread, crust trimmed , bread torn into small pieces, grated parmesan cheese, ground beef, ground pork, fresh ground black pepper, low sodium chicken broth, curly endive lettuce, coarsely chopped (1 lb of escarole would be a good substitution), eggs, freshly grated parmesan cheese, plus extra for garnish, salt & freshly ground black pepper

breadcrumbs, garlic cloves, grated fresh parmesan cheese, grated provolone cheese, fresh parsley, marjoram, thyme, basil, crushed red pepper flakes, olive oil, salt, pepper, flank steaks, dry white wine, tomato sauce (see simple , or use canned tomoto sauce)

olive oil, pancetta, chopped, onion, chopped, rustic rye bread (sliced 3/4-inch thick and cubed 5 3/4-inch x 3 3/4-inch), reduced-sodium chicken broth, diced tomatoes with juice, fresh basil, chopped, dried oregano, crushed dried red pepper flakes, salt, fresh ground black pepper, mascarpone cheese, sour cream

ciabatta, extra virgin olive oil, garlic cloves, tomato , halved crosswise, salt & freshly ground black pepper

dried italian breadcrumbs, freshly grated parmesan cheese, salt, pasteurized mozzarella cheese , cut into 4 by 1/2-inch sticks, eggs, beaten to blend, vegetable oil

olive oil, garlic clove, minced, frozen artichoke heart, thawed, fresh parsley leaves, chopped, salt, fresh ground black pepper, red pepper flakes, chicken broth, marsala wine, butter, plain breadcrumbs, parmesan cheese, grated

vegetable oil cooking spray, plain breadcrumbs, chopped fresh flat-leaf parsley, chopped garlic and herb-marinated sun-dried tomato, i used plain sun-dried tomatoes, garlic cloves, chopped (optional), eggs, at room temperature, lightly beaten, whole milk, feta cheese, crumbled, kosher salt, fresh ground black pepper, ground turkey , preferably dark meat

unsalted butter, room temperature (2 sticks), sugar, all-purpose flour, cornmeal or 1 cup polenta, cocoa powder, baking powder, salt, orange , zest of, unsalted butter, room temperature (1 stick), powdered sugar, orange , zest of, salt

olive oil, onion, chopped, garlic cloves, minced, ground chicken, salt, plus more for seasoning, ground cumin, fennel seed, dried oregano, chili powder, flour, cannellini or other white beans, rinsed and drained, swiss chard, stems removed, leaves chopped into 1-inch pieces, frozen corn, thawed, low sodium chicken broth, crushed red pepper flakes, freshly ground black pepper for seasoning, grated parmesan cheese, chopped fresh flat-leaf parsley

butternut squash, peeled, seeded and cut into 1-inch cubes, salt and pepper, to taste, freshly grated parmesan cheese, purchased basil pesto, unsalted butter, cut into 1/2-inch pieces, plus more for greasing

ricotta cheese, divided, sweetened cocoa powder, divided, fresh raspberry, cleaned well divided, honey, divided ,to taste, biscotti (your favorite kind - giada used hazelnut almond chocolate-dipped ones)

olive oil, chopped pancetta (about 1/2 cup) or 2 oz bacon (about 1/2 cup), beef short ribs, salt, fresh ground black pepper, all-purpose flour, onion, chopped, carrot, chopped, fresh parsley leaves, garlic cloves, tomatoes (whole or diced ), tomato paste, chopped fresh rosemary leaf, dried thyme, dried oregano, bay leaf, beef broth, red wine, tagliatelle pasta noodles (fresh or dried ), shaved bittersweet chocolate