260926 wichcraft bacon onion ciabatta Recipes

bacon chopped and fried, head of cabbage, cored and sliced, garlic minced, onion diced, salt, pepper, onion powder, garlic powder, paprika

vegetable oil for pan, cornmeal, store-bought pizza dough, meaty , thick-cut bacon, cut crosswise into 1/4-in.-thick pieces, sliced yellow onions, alsatian munster , taleggio, or other washed-rind cheese, rind removed and cheese cut into 1/2-in. dice, kosher salt, freshly ground black pepper

center-cut bacon slices, chopped onion, chopped carrot, chopped celery, chopped fresh thyme, garlic cloves, minced, fat-free , less-sodium chicken broth, dried brown lentils, water, chopped fresh parsley, freshly ground black pepper

sour cream, cooked and crumbled bacon, green onions, sliced, buttermilk, horseradish, fresh lemon juice, pepper, salt, garnish: chopped fresh chives , black pepper

fresh asparagus, trimmed, olive oil, salt, divided, pepper, divided, bacon strips, diced, onion, chopped, cider vinegar, sesame seeds, toasted

fresh green beans, trimmed, bacon strips, diced, onion, chopped, cider vinegar, salt, pepper, sesame seeds, toasted

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, butter, cubed, caraway seeds, eggs, sliced bacon, diced, onion, finely chopped, white pepper, water

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, salt, king arthur unbleached all-purpose flour, sliced bacon, cooked and crumbled, onion, diced, egg, lightly beaten

bacon (about 4 oz), onion, thinly sliced (about 3 1/2 cups), kosher salt and freshly ground black pepper, mild blue cheese , such as maytag, crumbled (about 3/4 cup), white wine vinegar, extra-virgin olive oil, head escarole, coarsely chopped (about 1 lb or 12 cups chopped )

butter softened, white onion finely chopped, bacon cooked and crumbled, fresh parsley chopped, refrigerated crescent rolls

onions, sliced into very thin rings, diced bacon, oil, cream, quark or similar cheese, salt and pepper, frozen bread dough thawed

flour, baking powder, salt, shortening, milk, cheddar cheese, shredded, green onions, finely chopped, bacon , cooked crisp and crumbled

all purpose flour, salt, butter softened, egg, peanut oil, smoked bacon thinly sliced, butter, white onion sliced, gruyere cheese grated, light cream, eggs, salt, freshly ground black pepper, grated nutmeg

butter, italian bread crumbs, bacon, white onion thinly sliced, evaporated milk, eggs, cheddar cheese shredded

bacon/onion scalloped potatoes, kraft foods. i can tsp wait to try this recipe ., what you need, red onion, thinly sliced, philadelphia cream cheese, cubed, fat-free reduced-sodium chicken broth, milk, oscar mayer fully cooked bacon, chopped, yukon gold potatoes (about 6), cut into 1/4-inch-thick slices, kraft shredded triple cheddar cheese

chopped oso sweet or other sweet onion, water, fat-free milk, egg substitute, dijon mustard, salt, freshly ground black pepper, bacon, cooked and crumbled, day-old italian or french bread, torn into 1-inch pieces, shredded fontina cheese

frozen bread dough, thawed, butter, melted, divided, sliced bacon, cooked and crumbled, chopped onion

active dry yeast, warm milk (110o to 115o), divided, sugar, butter, melted, salt, divided, king arthur unbleached all-purpose flour, sliced bacon, diced, onion, chopped, pepper, egg, beaten, coarse salt