301997 whole sauced chickens salad southern emeril Recipes

chicken breasts, soft tortillas, light cream cheese, leaves iceberg lettuce, tomatoes

chicken, cooked and cubed, celery ribs, chopped, green pepper, chopped, mayonnaise, almonds, slivered and toasted, sweet pickle relish, pimento stuffed olive, sliced, onions, chopped, prepared mustard, salt, pepper, english muffins, split and toasted, lettuce leaves, tomatoes, slices (thinly sliced )

sauce, chicken broth, chopped green chilies, onion - diced, butter or margarine, chili powder, cumin - ground, garlic cloves, orange juice, brown sugar - packed, ketchup, lemon juice, nuggets, cornmeal, cumin - ground, chili powder, chicken breasts - boneless, skinless; cut into 1 cubes, vegetable oil

chicken breasts, olive oil, salt and pepper, diced celery, chopped scallions, bacon, cooked, mayonnaise, sour cream, tarragon or 1 tbsp fresh, lettuce leaves, tomato, sliced, bread slices, of course

chicken parts, flour, salt (to your own taste ), pepper, margarine, chopped onion, chopped garlic, chili sauce, worcestershire sauce, chicken broth, dry sherry, chopped parsley (to decorate )

chicken tenders, salt, fresh ground pepper, creole mustard, breadcrumbs, chili powder, canola oil, thick slab bacon, yellow mustard, dijon mustard, mustard seeds, ground coarsely, red wine vinegar, sugar, extra virgin olive oil, salt, pepper, lettuce, arugula, watercress, endive, cored

whole, boneless chicken breasts, salt and freshly ground pepper, grated parmesan cheese, grated nutmeg to taste, egg, heavy cream, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chicken , about 3 1/2 lb, fennel spice rub , recipe follows, plus 1 1/2 tsp, extra-virgin olive oil , plus 6 tablespoons, celery rib, halved, carrot, halved, yellow onion, quartered, bay leaves, sliced celery heart, red onion, thinly sliced, fresh lemon juice, sea salt, preferably gray , and freshly ground black pepper, sliced fresh basil leaves

chicken breasts, salt and freshly ground black pepper, cooking spray or oil, mayonnaise, red wine vinegar, ribs celery, minced, toasted pine nuts, ground ginger, halved red grapes, pita chips , for serving, if desired

chicken meat, cooked, chopped, california seedless table grapes, rinsed and cut in half, celery, diced, pecans, toasted and coarsely chopped, basil, fresh, chopped, green onions, thinly sliced, mayonnaise, salt, black pepper, ground, lemon juice, fresh

whole raw chicken, cut into 8 pieces, spaghetti, broken into 2-inch pieces, shredded sharp cheddar, diced green bell pepper, diced red bell pepper, seasoned salt, cayenne pepper, two 10 3/4-oz cans cream of mushroom soup, onion, finely diced, salt and freshly ground black pepper

whole rotisserie chicken, shredded romaine lettuce, olive oil, red wine vinegar, salt and freshly ground black pepper, store-bought tostadas, refried beans, avocado, sliced, tomato, finely chopped, mexican crema, for drizzling, queso fresco, crumbled, pickled jalapenos , optional

whole fryer chicken , about 3 lb, lemon, juiced, rosemary , leaves picked, thyme leaves , leaves picked, or 1/2 tsp dried thyme, garlic, kosher salt, paprika, good olive oil, bricks , wrapped in heavy foil

whole large chicken, carrots, celery stalks, shallots or small onions, parsley, fresh thyme, bay leaf, salt and freshly ground black pepper, leeks, mushrooms (about 14 oz), egg yolks, cream, lemon, juiced, butter, nutmeg

chicken(boneless, cooked ), no. egg(boiled ), celery(diced ), mayonnaise, black pepper, salt to taste

chicken breasts, celery stalks, eggs, green onions, mayonnaise

whole frying chicken, water, salt, pepper, all-purpose flour, baking soda, salt, shortening, buttermilk