288004 whole fried chickens flos salad southern greens Recipes

vegetable oil, divided, fresh green beans , cut into 1 inch pieces, salt, divided, water, boneless skinless chicken breast , cut into 3/4 inch pieces, ground ginger, uncooked small shell pasta (shells, elbows , etc.), kidney beans, drained and rinsed, soy sauce, fresh lime juice

vegetable oil, for deep-frying, chicken, whole, cut into 8 pieces, seasoning, uncle lou s fried chicken seasoning (available online), dipping sauce , uncle lou s spicy love

whole chicken (about 3 1/2 lb), cut into 8 pieces, well-shaken buttermilk, onion, thinly sliced, hot sauce such as tabasco, all-purpose flour, paprika, cayenne, bacon slices (1/2 lb), vegetable oil, all-purpose flour, whole milk

frying chickens, cut up, sazon goya , con azafran seasoning package, oil, flour, chicken broth (i use the broth i cooked the chicken in), light sour cream, monterey jack cheese, shredded, chopped green chilies (save the liquid), cumin, chili-garlic sauce, salt and pepper, garlic powder, cayenne, corn tortillas, onion, chopped small dice about 3/4 cup

chicken breasts , in broth, whole wheat elbow macaroni, fresh tomato, cubed, cheddar cheese, cubed (we like sharp), cucumber, sliced into half rounds, celery, sliced, green onion, sliced, plain fat-free yogurt, fat-free mayonnaise, dijon mustard, cayenne pepper (or course ground black pepper), lettuce, enough to line a platter

rice wine vinegar, olive oil, sesame oil, bottled thai peanut sauce, head napa cabbage, thinly sliced, shredded carrot, scallions, green and white parts thinly sliced, whole rotisserie chicken , cooled completely and shredded (about 4 cups), freshly ground black pepper, black sesame seeds, scallions, thinly sliced

skinless, boneless chicken breast, cut into small pieces, soy sauce, dry sherry, cornstarch, vegetable oil, broccoli florets , cut into pieces, green bell pepper, cut into squares, zucchini, cut into rounds and quartered, garlic, minced, chicken broth, vegetable oil, green onions, chopped

chicken, water, onion, quartered, carrots, quartered, stalk celery, quartered, bay leaf, peppercorn, salt, thyme, rosemary, flour, salt, baking soda, shortening, chicken stock, buttermilk, chopped fresh thyme, salt and pepper

green beans or 1 1/2 lbs fresh, smoked bacon, cut up or 1 smoked ham hock, potatoes, peeled and cubed, water, salt and pepper

whole cut up chicken, salt, pepper, oregano, breadcrumbs, flour, eggs, milk, vegetable oil, butter, flour, fat-free chicken broth

thyme, rosemary, sage, parsley, garlic, peeled, salt, pepper, whole frying chickens, well rinsed, stalks celery, well rinsed and sliced, chicken broth

whole free-range , organic chickens, vegetable oil of choice , for frying the chicken, all-purpose flour, salt, ground black pepper, garlic powder, onion powder, cayenne pepper, buttermilk

sugar, frying chickens, self-rising flour, cornstarch, seasoning salt, paprika, baking soda, biscuit mix, italian salad dressing mix, onion soup mix, eggs, cold water, oil

green onions thinly sliced, fried chicken tenders cut into bite-sized pieces, frozen precooked rice with vegetables (10 oz.), sesame oil, stir-fry sauce, eggs

whole beef tenderloin, black peppercorns, crushed (not ground ), kosher salt, dijon mustard, minced garlic, olive oil, olive oil (to sear the tenderloin), butter (to sear the tenderloin), unsalted butter, drained green peppercorn , rough chopped (they usually come packed in a brine or water, available at specialty food stores), shallot, minced very fine, fresh lemon juice, dijon mustard (no yellow mustard), worcestershire sauce, fresh parsley, fine chopped, gorgonzola, crumbles, onion rings, very thin sliced and fried

whole fryer chicken , 3 to 3 1/2 lb (preferably free range, organic), salt and freshly ground black pepper, lemon, juiced, dijon mustard, celery seed, ribs celery, diced, sweet red onion, diced, fresh flat-leaf parsley, finely chopped, mayonnaise, sandwich buns, mixed greens and fresh vegetables, for serving, if desired

whole milk, sour cream, dijon mustard, kosher salt (plus additional to taste), freshly ground black pepper (plus additional to taste), whole chicken, about 3 1/2 to 4 lb, cut into 8 to 10 pieces, all-purpose flour, salt, paprika, freshly ground black pepper, vegetable shortening

whole catfish , clean and pad dry, salt, cornstarch, oil, fresh ginger , strips, green onion , strip, garlic, minced, rock shrimp, peanut oil, sesame oil, salt, white pepper, clam juice, chinese rice wine, dark soy sauce, oyster sauce, cornstarch roux, fresh cilantro